Address
2128 Rue Jean-Talon E, Montréal, QC H2E, Canada
Restaurant D'Alma in Villeray-Saint-Michel-Parc-Extension Menu
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Restaurant D'Alma in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Teriyaki or -Steak from Sho-Dan. Toque! Restaurant offers many options including Foie gras terrine and Tomato gazpacho. Europea includes a wide range like Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. petite verte and Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte from . Saloon Bistro Bar offers Beaver Hall and -A la carte.
Nearby Sample Menus
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Chicken poutine $10 / $15
- Chicken, green peas, brown sauce or pepper sauce
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Pulled pork poutine $10 / $15
- Pulled pork, choice of brown sauce or pepper sauce, coleslaw and hot sauce
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French fries with gravy $4 / $6
- Brown sauce or pepper sauce
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Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
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Chicken sandwich $6.00
- Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise
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B.L.T. sandwich $5.00
- Bacon, lettuce, tomatoes, and mayonnaise
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Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
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Caesar salad $5.00
- Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
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Aloo gobi $14.00
- Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
- Curry sauce $3.00
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*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
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Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
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Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
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Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
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Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
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Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
- ●Secondi
- Ragu di carne
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Lasagna di carne $17.00
- Meat sauce, ricotta, spinach, mozzarella
- Rose
- ●Pasta
- ●Pizza
- ●Altro.10
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Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
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Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
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Bangkok chicken salad $19.99
- Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
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Roadhouse burger $17.49
- Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce
- Shiraz wine reduction sauce $5.99
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●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
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Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
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Chimichurri cowboy ribeye $42.99
- 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
- Coleslaw $3.69
- Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
- Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
- Mignardises Plate $9.00
- CHEESECAKE DELIGHT $13.00
- With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
- Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
- TIRAMISU DA VINCI $10.50
- Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Restaurant D'Alma
Phone
05147280666
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
None
Type
None
Service
None
Cuisine
Greek
Features
2128 Rue Jean-Talon E, Montréal, QC H2E, Canada
- Villeray-Saint-Michel-Parc-Extension Greek Menus
- Montreal Greek Menus
- Montreal Regional Montreal Greek Menus