Québec Smoked Meat in Southwest Menu

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Québec Smoked Meat in Southwest has no menu available, but can choose from many other options such as Black Kalamata olives or Homemade Pretzel with Porter mustard from L'amere a boire. Restaurant Epik offers many options including Arancini siciliani and Insalata di barbabietola (v( (g). Lattuca Barbecue includes a wide range like Le Champion or Trinite De Montréal. Foie gras terrine and Tomato gazpacho from . Toque! Restaurant offers L'Atelier de Joel Robuchon - Montreal and La betterave (v).

Nearby Sample Menus

Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
Chicken burger $7/ $10
- Marinated chicken, bacon, lettuce, tomato, covered in barbecue sauce
Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
Cheese sticks (5) $7.00
- Served with salsa sauce
Ham sandwich $5.00
- Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
Chicken sandwich $6.00
- Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise
all our plates are served with fries and coleslaw

Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india

Tre uova $9.00
- Three eggs any style
Cozze tarantina $11.00
- Mussels, diced tomato, shallots, parsley, garlic crostini
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese
Linguine
Carbonara $16.00
- Cream, parmigiano, egg, bacon, scallions
Tartare di manzo $12.00
- Beef tartare, truffle vinaigrette, roasted eggplant
Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
Salmone salsa carbonizzato $26.00
- Grilled atlantic salmon, charred tomato salsa

Banana peppers $3.69
BBQ short rib poutine $12.99
- Fries, cheese curds and gravy topped with pulled BBQ beef short rib
Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
Smoked meat mac and cheese skillet $15.99
- Sweet mac and cheese baked and topped with out chopped smoked meat
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Grilled vegetable & mushroom $16.99
- With grilled seasonal vegetables, portobello mushrooms and red onions
Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread

With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
TIRAMISU DA VINCI $10.50
Small Sicilian Cones $9.50
Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Tartufo with Chocolate and Melted Caramel $12.00
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00