Pizzeria de la Verendrye in Southwest Menu

Are you the owner? Manage this listing for free.

Pizzeria de la Verendrye in Southwest has no menu available, but can choose from many other options such as Cheese croquettes or Oysters of the day (6 or 12) from Brasserie T!. Restaurant Les Pyrenees offers many options including Soup of the day and Red gazpacho with Catalan chorizo. Saloon Bistro Bar includes a wide range like petite verte or Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Chicken spring roll and Pork spring roll from . Cafe Saigon offers Le Taj and Tandoori nan.

Nearby Sample Menus

Referee nachos $13.00
- Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
Piggy pizza $12.00
- Tomato sauce, pulled pork, onions and mozzarella cheese
Nachos with chili $9.00
- Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
Onion rings $5.00
Grilled salmon fillet $15.00
- Served with rice and salad
Chicken sandwich $6.00
- Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise
Greek pizza $12.00
- Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
Baked potato skins (3) $6.00
- Served with bacon bits and cream cheese

Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge

Panino della notte
- See your server for tonight’s creation
Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
●Pizza
Fusilli
Salumi e cacio $19.00
- Selected charcuteries and cheeses
Extra $2: gnocchi, cheese tortelloni
●Pizza.10
●Insalate

Add baby house or baby caesar salad for any steak above $4.99
Bruschetta $15.99
- Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
Kobe sliders $11.49
- A quebec original, made our way! french fries topped with cheese curds, chop-chop smoked meat brisket and our homemade gravy

Mignardises Plate $9.00
Custard Cream flavored with Fresh Vanilla Beans $11.00
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Sherberts $8.50
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Braised milk-fed veal shank, served with a parmigiano risotto $39.00