Jarry Smoke Meat in Saint Leonard Menu

Jarry Smoke Meat in Saint Leonard has no menu available, but can choose from many other options such as ~ With soup or daily starter and coffee or tea or Arugula salad, shrimp, lobster and green apples served with our house vinaigrette from Modavie. Da Vinci Restaurant offers many options including Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. The Keg Steakhouse + Bar Place Ville Marie includes a wide range like ●Starters or Escargot. Seul ou à plusieurs , Alone or with others and Mini Soupe from . Biiru offers Le Robin Square and Soup of the day.

Nearby Sample Menus

  • -salad extra $3.00
  • - Shrimps $19.95
  • Salt and pepper scallops $19.95
  • - Evening $13.95
  • Vermicelli with B.B.Q. pork
  • General Tao
  • - Noon $10.95
  • B $14.95
    • Small soup or roll, ginger chicken, rice or vermicelli with salad
  • *85 Tofu Med Mamuang $14.95
    • Tofu sauté aux noix de cajou, Tofu sautéed with cashew nuts & onion
  • **41 Pla Chi Chi $18.95
    • Filets de poisson sautés au cari rouge, Fish Fillet sautÕed with red curry
  • **84 Panang Tofu $14.95
    • Tofu au cari pan wang & lait de coco, Tofu in panang curry & coconut milk
  • ***32 Pd Kha Pao Kung $18.95
    • Crevettes sautées au basilic thailandais, Shrimps sautéed with thai basil
  • ***24 Po Tack $8.50
    • Soupe de fruits de mer Phayathai, Phayathai seafood soup
  • *22 Tom Kha Kai $5.95
    • Soupe de poulet au galanga & lait de coco, Chicken, galangal a coconut milk soup
  • 46 Kob Kha Tiam $16.95
    • Cuisses de grenouilles sautées à l’ail & poivre, Frog legs sautéed with garlic & whité pepper
  • 10 Mee Krob $7.95
    • Nouilles croustillantes sucrées aux crevettes, Sweet crispy noodles with shrimp and tofu
  • Involtini di vitello $26.00
    • Veal rolls stuffed with spinach and fontina, demi-glace reduction, mashed potatoes, market vegetables
  • Legumi alla griglia (v) (g) $11.00
    • Grilled market vegetables, warm goat cheese.
  • Risotto primavera (v) (g) $24.00
    • Creamy risotto ‘alla milanese’ with julienned vegetables sautéed with garlic and white wine
  • Insalati di rucola (v) (g) $14.00
    • Arugula, cherry tomatoes, parmesan shavings,balsamic reduction
  • Arancini siciliani $9.00
    • Risotto, green peas, sausage stew
  • (G)Some of our pasta dishes can be prepared without gluten.Your waiter will help you.
  • Polpo grigliato (v) (g) $17.00
    • Grilled octopus, pomegranate, mint, lentils bed
  • (G) sans gluten / gluten free
  • lobster fettucine, tomato and tarragon $ 32
  • Bone marrow parfait $ 17
  • Pumpkin risotto w truffle $ 26
  • New York steak (10 oz.) with fries or green salad $ 38
  • Cassoulet for 2 - half duck with house kielbasa, beans, roasted, roasted pepper and tomato $ 60
  • "Terre de Bison" burger, with bacon, maple mustard, onion jam and pickle $ 28
  • Roasted beets, mozzarella, almonds, apples, pickled squash $ 16
  • Steelhead trout, smoked mussel broth and lentils $ 35
  • Fish & chips $ 17
    • Black st-ambroise beer batter, sweet pea purée and tartar sauce
  • Meat assortment (For One/Two ) $ 24 / $ 38
    • Pork steak with grilled paprika, roast beef inside, doner chicken, beef kebab served with salad, french fries and house sauce
  • Beetroot risotto $ 17
    • Red beetroot, arborio rice, goat cheese, caramelized pecans and aragula salad
  • rizotto arancini $ 14
    • Rice arborio stuffed with green peas, tomato sauce, basil and parmesan
  • 701 burger $ 20
    • Angus beef, guiness cheese, sautéed portobello mushrooms, aragula, bacon, pickles, paprika and maple syrup mayonnaise served with french fries
  • Spaghetti carbonara $ 18
    • Carbonara with creamy sauce, crispy bacon, egg yolk and parmesan
  • Salmon tartar $ 10/$ 19
    • Chives, dill and crème fraîche served with fries or salad
  • Angus beef tartar $ 10/$19
    • Parmesan, shallots, avocado, parsley, truffle oil and mustard caviar served with fries or salad
  • Ancestral tomato salad, smoked goat cheese and salmon gravlax $16.00
  • Dark chocolate Namaleka, cayenne and mango tartare, cocoa streusel and passion fruit sorbet $12.00
  • Tasting of crèmes brûlées $10.00
  • Grilled octopus, fingerling potato salad, Kalamata olives, cucumbers and tomatoes, lemon crème frâiche $20.00
  • Lobster poached in a vanilla broth. gabrielle potatoes and coconut foam, asparagus, wild mushrooms, reduced salmon stock, citrus gel $48.00
  • Beef tartare, buttermilk vinaigrette, pickles and tarragon croutons $19.00
  • Beef tenderloin with miso sauce, bone marrow butter, confit fingerling potatoes, carrots, maitakes, black garlic puree $43.00
  • Lobster bisque, wood infused whipped cream and crispy fennel $15.00

Jarry Smoke Meat

Address

6549 Rue Jarry E, Saint-Léonard, QC H1P 1W2, Canada

Phone

05143223220

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

None

Type

None

Service

None

Cuisine

Barbeque , Canadian , Steakhouse , Deli , Pizza

Features

Reservations ,  Waitstaff ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Child-friendly

Location
6549 Rue Jarry E, Saint-Léonard, QC H1P 1W2, Canada