Vincent Ristaurante and Pasteria in Saint Leonard Menu

Vincent Ristaurante and Pasteria in Saint Leonard has no menu available, but can choose from many other options such as Tandoori nan or -choice of mint / garlic / onion from Le Taj. Souvlaki Bar offers many options including LENTIL SOUP and TZATZIKI. Balsam Inn includes a wide range like Orecchiette À La Pancetta or Pappardelle Sauce Chasseur. Foie gras terrine and Tomato gazpacho from . Toque! Restaurant offers Restaurant Les Pyrenees and Soup of the day.

• Pan seared foie gras $ 21
• Goat cheese + potato gratin $ 14
• Chaï tea crème brulée $ 9
• Extra bacon $ 2
• Chef's salad $ 22
• Flank steak + toqué! Butter + fries $ 26
• Side salad $ 8
• Saucisse de montréal + quinoa salad $ 20

• Mexican burger $7/ $10
  • Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
• Smoked meat poutine $10 / $15
  • Smoked meat, brown sauce or pepper sauce
• Regular poutine $6 / $10
  • Brown sauce or pepper sauce
• Chef salad $4.00
  • Lettuce, tomatoes, cucumber, italian dressing
• Caesar salad $5.00
  • Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
• Contre-filet $15.00
  • Served with pepper sauce, mushrooms and fries
• Cheese sticks (5) $7.00
  • Served with salsa sauce
• Referee nachos $13.00
  • Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream

• Pappardelle Sauce Chasseur $17
• Ricotta Aux Piments $12
• Calmar Poele Aux Agrumes $12
• Côtelettes D’Agneau Au Zaatar $18
• Prosciutto $13
• Nature $3
• Tomato Crues $7
• Hareng Fume & Salad De Pot $12

• Fried calamari, spicy mayonnaise, lime $13.00
• Ulti-mac & cheese $16.00
  • Classic mac & cheese, jack daniel’s bbq pulled pork, banana peppers, green onion
• Extra spicy
• Jack daniel’s bbq
• Chocolate chip cookies with ben & jerry’s ice cream $8.00
• Fried mars bar, vanilla ben & jerry’s ice cream $9.00
• All sandwiches come with a choice of hand cut french fries, coleslaw or mixed greens.
• Hot n’ spicy $13.00
  • Classic poutine, jalapeno relish, banana peppers,extra spicy hot sauce

• Duck confit salad $20
• Sautèed mushrooms, bacon $2
• French onion soup $8
• Extra grilled chicken breast $7
• Classic $13
• Mediterranean penne with feta cheese $16
• Olive, sun-dried tomato and fresh basil tapenade $9
• Homemade pork and leek sausages, fries and salad $15

• Chicken 12.95/16.95/13.95/17.95
• GALAKTOBOUREKO 5.45
  • Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
• FRESH CUI THICK FRIES 3.95
  • Sprinkled with spices.
• BAKLAVA 5.45
  • Layers of phyllo pastry and crushed almonds soaked in honey syrup with a touch of lemon.
• KOPANISTI 5.95
  • Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
• CHEE8ECAKJ BAKLAVA 7.50
  • Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
• CALAMARI 13.95
  • Fried squid served with mustard mayo and wedge of lemon.
• DIP PLATTER 15.95
  • Taramosalata, Kopanisti, Tzatziki. >>

6005 Boulevard Robert, Saint-Léonard, QC H1P 1M9, Canada

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