Salle de Réceptions Le Rizz in Saint Leonard Menu

Salle de Réceptions Le Rizz in Saint Leonard has no menu available, but can choose from many other options such as -A la carte or Mesclun salad, roasted almonds and cherry tomatoes from Beaver Hall. Maison Christian Faure Patisserie offers many options including 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6. Maison Boulud includes a wide range like Madeleines tièdes or Minestrone de légumes. Salade kaiso and Soupe miso from . Kyo Bar Japonais offers Wienstein & Gavino's and Calamari fritti.

Nearby Sample Menus

  • Sweets (Per pers) $50
    • Homemade sweet treats
  • Soup of the day $4
    • Served With Our Baker’s Fresh Bread
  • Our incredible Mac & Cheese $21
    • Chef Red’s Christmas ham, roasted garlic infused cream, Swiss cheese, cream cheese, black Truffle oil
  • Fresh Burrata Pizza $22
    • 6 Inch Fresh Herb Dough, Rosé White Wine Sauce, Homemade Dried Tomatoes, Fresh Tomatoes I Basil
  • Our incredible Mac & Cheese $23
    • Chef Red’s Christmas Ham, Roasted Garlic Infused Cream, Swiss cheese, Cream Cheese, Black Truffle DL Hawaiian Salt
  • Guinea Fowl Breast $38
    • Pan seared with our homemade Tabasco, fresh herbs and Pingouin cheese gnocchis, sage and beet purée, cherry Albuféra
  • Goat cheese tart $21
    • Caramelised onions, confit tomatoes, Port wine reduction, Arugula and Parmesan
  • Extra Foil Gas $9
  • Fennel orange arugula almonds lemon (when available) $16.00
  • Arugula & lemon salad $5.00
  • Salami & ricotta calzone $14.00
    • tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
  • Arugula $14.00
    • E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
  • Marinara $8.00
    • tomato sauce garlic oregano basil E.V.O.O. pecorino romano
  • Porchetta $16.00
    • E.V.O.O. pecorino romano marinated vegetables fior di latte marinated hot peppers basil
  • Cannoli $5.00
  • Prosciutto $16.00
    • E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
  • Bifteki 11.95/15.45/12.95/16.95
  • SPANAKOPITAKIA 6.95
    • Phyllo pastry stuffed with spinach and Feta cheese.
  • CHEE8ECAKJ BAKLAVA 7.50
    • Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
  • SESAME FETA 9.95
    • Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
  • SANTORINI 8.95/1395
    • Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
  • BIFTEKAKIA 8.95
    • Grilled and spiced mini meat sliders with a slice of lemon.
  • FRESH CUI THICK FRIES 3.95
    • Sprinkled with spices.
  • Pork 15.95/12.95/16.95
  • Arugula $2.95
  • Selection of cheese from quebec $5.95 the piece
  • Parmesan & mushroom gnocchi, arugula and watercress salad with sherry. Truffle emulsion $21.95
  • Thursday $25.50
    • Skate wing with grenobloise sauce, poached potatoes and cauliflower mousseline
  • Cheese croquette, pesto and mixed greens
  • -Pulled pork $4.95
  • -Table d`hote $5.95
  • Goat cheese crème brùlèe, arugula salad and green apple
  • Kaszanka $9.00
    • A traditional polish black sausage served with sautéed onions and a pickle
  • Kotlet schabowy $19.00
    • Breaded pork chop served with potatoes and sauerkraut
  • Golabki $17.00
    • Two cabbage rolls filled with pork and rice, served with potatoes, salad of the day and tomato sauce
  • Petite verte $6.00
    • Small green salad with our house dressing
  • Flaki $14.00
    • Old fashioned polish meal-size soup made of honeycomb tripe
  • Kielbasa
    • One or two polish sausages served with sauerkraut, potato salad or green salad
  • Roti de sanguer $35.00
    • Roast of wild boar, served with braised red cabbage, potatoes and a prune and red wine sauce
  • Filet de sole $16.00
    • Sautéed with almonds or breaded, served with potatoes and green salad
  • Rustica $17.00
    • Cream cheese, bacon, apples, walnuts, feta cheese
  • Vongole e zucchini $19.00
    • Clams, tomatoes, zucchini, white wine, chilli
  • Filetto di manzo $34.00
    • Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
  • Fettuccine
  • Arrabbiata
  • Funghi e cipolla $18.00
    • Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
  • Shortbread, vanilla flan, apples, peaches and cranberries $9.00
  • Mac & cheese
    • Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits

Salle de Réceptions Le Rizz

Address

6630 Rue Jarry E, Saint-Léonard, QC H1P 1W3, Canada

Phone

05143262700

Email

None

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 3:00 AM, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

Fusion

Features

Location
6630 Rue Jarry E, Saint-Léonard, QC H1P 1W3, Canada
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