Salle de Réceptions Le Rizz in Saint Leonard Menu

Salle de Réceptions Le Rizz in Saint Leonard has no menu available, but can choose from many other options such as -A la carte or Mesclun salad, roasted almonds and cherry tomatoes from Beaver Hall. Maison Christian Faure Patisserie offers many options including 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6. Maison Boulud includes a wide range like Madeleines tièdes or Minestrone de légumes. Salade kaiso and Soupe miso from . Kyo Bar Japonais offers Wienstein & Gavino's and Calamari fritti.

Nearby Sample Menus

  • Foie gras terrine $ 21
  • Toqué! Book $ 70
  • Charcuterie platter (for 4) $ 50
  • Chaï tea crème brulée $ 9
  • Scallops + shrimp in a shell $ 25
  • Pan seared foie gras $ 21
  • Chicken liver mousse $ 11
  • Red wine savarin + strawberry $ 8
  • Fish of the day
  • Smoked herring in salad $13/$18
    • Marinated herring fish, mesclun lettuce, steamed potato, marinated carrots and tarragon vinaigrette
  • 701 burger $ 20
    • Angus beef, guiness cheese, sautéed portobello mushrooms, aragula, bacon, pickles, paprika and maple syrup mayonnaise served with french fries
  • Soup of the day $ 5
  • Spaghetti carbonara $ 18
    • Carbonara with creamy sauce, crispy bacon, egg yolk and parmesan
  • Meat assortment (For One/Two ) $ 24 / $ 38
    • Pork steak with grilled paprika, roast beef inside, doner chicken, beef kebab served with salad, french fries and house sauce
  • rizotto arancini $ 14
    • Rice arborio stuffed with green peas, tomato sauce, basil and parmesan
  • Salmon tartar $ 10/$ 19
    • Chives, dill and crème fraîche served with fries or salad
  • Deer Chop, spaetzle and peppercorn sauce $ 36
  • Steelhead trout, smoked mussel broth and lentils $ 35
  • "Terre de Bison" burger, with bacon, maple mustard, onion jam and pickle $ 28
  • Pork chop parmigiana, spaghetti, tomato and basil $ 26
  • Salmon tartar, cucumber, dill, crackers $ 15
  • New York steak (10 oz.) with fries or green salad $ 38
  • lobster fettucine, tomato and tarragon $ 32
  • Bone marrow parfait $ 17
  • - Extra vanilla ice cream $2.00
  • Coconut milk red curry
  • Crispy imperial roll with shrimps $3.95
  • - Noon $10.95
  • Evening begins at 2:30 p.m. Evening prices on holidays
  • Pan fried scallops (two big pieces) $8.95
  • Dumplings ( peanut sauce) $7.95
  • Ginger stir fry
  • French onion soup $10.00
    • Beef broth, sherry, spanish onions, swiss and parmesan cheese
  • ●Accompaniments
  • Iceberg wedge gf $9.00
    • Tomatoes, crispy smoked bacon, buttermilk ranch or bleu cheese dressing
  • Demi-glace gf $3.00
  • Baja halibut 6 $6.00
  • - vegetable broth based (bowl) 7 $7.00
  • Prime rib (10 oz) $30.00
    • Horseradish, red wine herb jus
  • Blue rare cool, blue center
  • Cuisse de Poulet(Chicken Thighs)
  • Shōtoribu $15
    • Côtes courtes de boeuf(Beef Short Ribs)
  • Suika 2.0 $7
    • Melon d’eau / Caviar Mujol / Jalapeño / Menthe / Shiso / Sel de Perilla / Vinaigrette au Chili & Érable(Watermelon / Mujol Caviar / Jalapeño / Mint / Shiso / Perilla Salt / Chili & Maple Dressing)
  • Boeuf & fromage(Beef & cheese)
  • Haru Karaage $9
    • Poulet Frit / Oignons Vert(Fried Chicken / Scallions)
  • Add $2
  • Gyūniku Tataki $12
    • Tataki de Boeuf / Champignons, Daikon & Carottes Marinées / Shiso / Vinaigrette au Sésame (Beef Tataki / Mushroom, Daikon & Pickeled Carrots / Shiso / Sesame Dressing)
  • Pōkuribu $15
    • Côtes de porc(Pork Ribs)

Salle de Réceptions Le Rizz

Address

6630 Rue Jarry E, Saint-Léonard, QC H1P 1W3, Canada

Phone

05143262700

Email

None

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 3:00 AM, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

Fusion

Features

Location
6630 Rue Jarry E, Saint-Léonard, QC H1P 1W3, Canada
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