Jaja Pizzeria in Villeray-Saint-Michel-Parc-Extension Menu -

Are you the owner? Manage this listing for free.

Jaja Pizzeria in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as ~ With soup or daily starter and coffee or tea or Arugula salad, shrimp, lobster and green apples served with our house vinaigrette from Modavie. Molivos offers many options including Saganaki and Taramosalata. XO Le Restaurant includes a wide range like Tomato Soup or Oysters (each). Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel from . Chez L'Epicier offers Maison Christian Faure Patisserie and 1 choice of beverage, 2 macarons.

Nearby Sample Menus

Chef´s grilled chicken salad $11.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
Tuna sandwich $5.00
- Tuna, shallots, celery and mayonnaise
The sicilian $12.00
- Tomato sauce, italian sausage and mozzarella cheese
Grilled salmon fillet $15.00
- Served with rice and salad
Tomato sandwich $4.00
- Tomato and mayonnaise
Chicken submarine $10.00
- Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
Referee nachos $13.00
- Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
Spaghetti smoked meat $12.00
- Smoked meat and meat sauce

Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Aloo gobi $14.00
- Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
Chicken tikka $20.00
- Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers

Gamberi macchiato $24.00
- Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
Tartare di manzo $12.00
- Beef tartare, truffle vinaigrette, roasted eggplant
Caprina $16.00
- Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
Tre uova $9.00
- Three eggs any style
Choice of sauce
Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
Mr. Gavino’s signature tiramisù $9.00
Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts

Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
French dip $18.99
- Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
Bagel lox $19.99
- Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
All our clubs are served on a choice of sliced brioche or multigrain bread
Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
The alamo burger $17.99
- Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
Chipotle agave ribeye $43.99
- A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed

Fried calamari with a spicy tomato sauce $13.00
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Small Sicilian Cones $9.50
Custard Cream flavored with Fresh Vanilla Beans $11.00
Mignardises Plate $9.00
Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P