Restaurant Valentine in Villeray-Saint-Michel-Parc-Extension Menu -

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Restaurant Valentine in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Soup of the day or Red gazpacho with Catalan chorizo from Restaurant Les Pyrenees. Brit and Chips offers many options including Large shrimp and Cod. L'amere a boire includes a wide range like Black Kalamata olives or Homemade Pretzel with Porter mustard. Soup of the day and French onion soup from . Nyk's Bistro Pub offers Restaurant Epik and Arancini siciliani.

Nearby Sample Menus

Italian linguini $13.00
- Olive oil, basil, italian sausage, red onions shallots and mushrooms
Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
Smoked meat poutine $10 / $15
- Smoked meat, brown sauce or pepper sauce
All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
Chili poutine $9 / $13
- Chili sauce
Chicken wings (36) $30.00
- 8 wings served with one (4) sauce
Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
Chicken sandwich $6.00
- Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise

Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Aloo gobi $14.00
- Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered

Tre uova con carne $14.00
- Three eggs any style, bacon, mortadella, italian sausage
Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
●10 at 10
Mac & cheese
- Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
Shortbread, vanilla flan, apples, peaches and cranberries $9.00
Gamberi macchiato $24.00
- Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
Prosciutto e bocconcini $11.00
- Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil

Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
Molasses rum glaze petit fillet mignon $34.99
- 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
The alamo burger $17.99
- Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
Chipotle agave ribeye $43.99
- A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
Fried onion strings $6.49
BBQ chicken $17.99
- Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers

Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
CHEESECAKE DELIGHT $13.00
Risotto with shrimps, scampi tail and asparagus spears 37.00
Fried calamari with a spicy tomato sauce $13.00
Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00