Yu Kee BBQ Kitchen in Vancouver Menu

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Yu Kee BBQ Kitchen in Vancouver has no menu available, but can choose from many other options such as Salmon dog or Avocado from Japadog. Jam Cafe YVR offers many options including Yogurt Parfait and Maple Pan Fried Oatmeal. Minami Restaurant includes a wide range like Nutrigreen Frams Crumbled Tofu Salad or Calamari. Starters and Main Course from . Absinthe Bistro offers The Flying Pig and Organic Fruit Smoothie.

Nearby Sample Menus

Extra Shrimp $1.99
Pineapple Chicken $7.99/$9.98
Ginger Chicken $7.39/$9.38
Udon noodles w beef $7.39
Noodle & Vegetables $4.99
Spicy Chicken $7.39/$9.38
Vegetable $6.89
Vegetable Roll $4.39

Chicken strips combo $4.99
Large 24 $25.25
Crispy Skin on fries $3.99
Baby Flatburger $5.99
Taster 6 $9.25
Guacamole $1.99
Yam Fries with chipotle mayo $4.99
Large Bag o'fries $4.49

Protein Box (DF, SE) $14.25
- chicken detox salad, wild salmon lox, organic hardboiled egg and ocean wise pacific shrimp with mango chutney dressing
Butter less Chicken (DF, N, 6) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious butter chicken sauce made with almonds served on SMAK rice, topped with crunchy south asian slaw
Wild Salmon Lox $2.25
Organic Free range Egg $2.00
Sausage Breakfast Sandwich (DF, SE) $6.45
- organic scrambled egg with our house made all natural pork sausage
Natural Farm Chicken $2.00
Green Curry Chicken Bowl (DF) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious coconut green curry, with mixed veg, served on SMAK topped with crunchy thai slaw. 7/10 spicy
Chicken Nori Wraps (S, SE, DF $10.95
- rossdown farms chicken, cucumber, red cabbage, spinach, edamame, hummus, pickled ginger, and kelp noodle, wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing

Add Rossdown farms chicken $4
Bread Pudding French Toast $14
- blueberry compote, bourbon anglaise, pécan streusel, chantilly cream
Korean Rice Bowl $12
- gai Ian, cabbage, edamame, sriracha BBQ, free-range fried egg
Smashed Avocado + Sourdough $8
- olive oil, salt, pepper, micro greens
Coconut Chia Pudding $6.50/$13
- seasonal fruit, coconut + almond clusters, OK Falls honey
Beet Salad $14
- red + chioggia beets, raspberry pickled beet puree, compressed pears, goat cheese coulis, beet sorbet, crispy shallots
Roasted Mushroom + Country Bacon Pizzette $13
- Postmark Stout braised onions, aged white cheddar, sunflower seed pesto
Add bacon $2

Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
Classic Double Chocolate Cake $14
- hazelnut cremeux
Caesar Salad $14
- baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons
Warm Marinated Olives $13
- agrinion green, kalamata
Truffle Fries $11
- horisë cut fries, truffle oil, chives, parmesan mayo
North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
Add salmon fillet $12
Add chicken breast $12

Yu Kee BBQ Kitchen

Greater Vancouver > Vancouver > Yu Kee BBQ Kitchen

Address

111-2609 49th Ave E, Vancouver, British Columbia V5S 1J9, Canada

Phone

06044388999

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM