Address
988 Granville St, Vancouver, British Columbia V6Z 1L2, Canada
UFood Grill in Vancouver Menu
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UFood Grill in Vancouver has no menu available, but can choose from many other options such as Chicken or Beef from Koya Japan. Salty's Fish & Chips offers many options including ●Side ordes and West coast chowder/bisque. De Dutch Pannekoek House includes a wide range like Boer’s pannekoek or Boer’s omelette. Mixed olives and Ricotta meatballs from . Nordstrom Habitant offers Thai House Restaurant and Lunch hours 11:30 am to 2:00 pm.
Nearby Sample Menus
- Chicken $7.79
- Teriyaki pork $7.89/$9.88
- Spicy Chicken $7.39/$9.38
- Rice noodles & Vegetables $5.19
- Spicy Beef $7.39/$9.38
- Udon noodles w pork $7.39
- Teriyaki Beef & Chicken $9.19/$11.18
- Beef $7.89
- Red Hot Crispy Buffalo $8.49
- Guacamole $1.99
- Double kingburger $11.99
- Boneless Wing Combo $12.99
- Ultimate BBQ Burger
- California $8.99
- Fries w gravy $4.29
- Chicken Tender Combo $12.99
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The Amazing Eggs(V,S, SE) $7.65
- two scrambled eggs, spinach, roasted tomatoes, goat farm feta, chia, flax and sesame seeds served on a bed of SMAK potatoes
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Evergreen Salad (VE, S, DF) $9.95
- spinach, broccoli, bc cucumber, zucchini, peas, parsley,mint, cabbage,edamame, argula,green onion, with glory dressing
- Or Coconut Milk $1.25
- Almond Milk $85 c
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Downtown Dahl Curry (VE, DF, N, 6) (Reg/Mini) $9.25/$5.85
- warm up the soul with this protein dense lentil curry served on SMAK rice topped with crunchy south asian slaw
- Substitute Quinoa $1.50
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Veggie Breakfast Sandwich (V, DF, SE, S) $6.45
- organic scrambled egg with fresh spinach and roasted Portobello mushrooms
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Salmon Nori Wraps (S, SE, DF $11.25
- house cured wild salmon lox with cucumber, spinach, edamame, red cabbage, hummus, and pickled ginger wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
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Margherita Pizzette $11
- San Marzano tomatoes, fresh mozza, basil
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Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
- substitute sweet soy pork for Postmark Stout braised pork belly $2
- Add bacon $2
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Margherita Pizzette $7
- fresh mozza, San Marzano tomato sauce, basil
- Add wild sockeye salmon gravlax $5
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Radicchio Salad $12
- manchego dressing, croutons, soft boiled egg
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Veggie Brunch Burger $13.50
- house rosemary portobello patty, Village Cheese Works cheddar, caramelized onions, sunflower seed pesto aioli, alfalfa sprouts, tomato, fried egg, ciabatta, brunch spuds
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Seasonal Oysters (each) $3.5
- cucumber pearls, champagne migricošette
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Burger Decadence $22
- AAA beef patty, braised beef short rib, blue cheese, tomato-fig relish, arugula porcini butter, brioche bun
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Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
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North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
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House-Made Ice Creams & Sorbets $12
- please ask for your server for daily selection
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Scarlet Cake $14
- black cherry, classic compote
- Cef’s Seasonal Soup $9
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Warm Marinated Olives $13
- agrinion green, kalamata
UFood Grill
Phone
06046396309
Opened hours
Sunday
09:30 - 21:30
Monday
09:30 - 22:30
Tuesday
09:30 - 22:30
Wednesday
09:30 - 22:30
Thursday
09:30 - 22:30
Friday
08:30 - 01:00
Saturday
09:30 - 01:00
Price
None
Type
None
Service
None
Cuisine
Grill , Health Food , Vegan
Features
988 Granville St, Vancouver, British Columbia V6Z 1L2, Canada
- Vancouver Grill Menus
- Vancouver Health Food Menus
- Vancouver Vegan Menus
- Greater Vancouver Grill Menus
- Greater Vancouver Health Food Menus
- Greater Vancouver Vegan Menus