The Ascot in Vancouver Menu

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The Ascot in Vancouver has no menu available, but can choose from many other options such as Pastries or Currant Scone With Jam And Clotted Cream from L'Abattoir Restaurant. Nikko Sushi offers many options including Jambler roll and Volcano roll. Italian Kitchen includes a wide range like Italian kitchen breakfast or Prosciutto benny. Chicken Cutlet w sweet Plum sauce and Cilantro pork Intestine from . Bubble World Restaurant offers Pizza Plus and Single Pizza Deal (S/M/L).

Nearby Sample Menus

Chicken $7.79
Miso Soup $2.39
Spicy Chicken $7.39/$9.38
Extra Meat $1.99
Udon noodles w chicken $7.39
Seafood $10.09
Noodles $4.69
Ginger Beef $7.39/$9.38

Taster 6 $9.25
Regular 16 $18.25
Wing Combo $12.99
Maple Bacon $1.49
Large 24 $25.25
Chicken Tender Combo $12.99
Regular 12 $16.75
Chilli Cheese Fries $5.99

Veggie Breakfast Sandwich (V, DF, SE, S) $6.45
- organic scrambled egg with fresh spinach and roasted Portobello mushrooms
All served on freshly toasted multi seed bread with roasted tomato, delicious onion Jam, and an organic free range egg
Veggie SMAK Hash (V, DF, S, SE) $8.95
- roasted Portobello mushrooms, tomatoes, spinach, onion jam, with 2 organic scrambled eggs on a bed of SMAK potatoes with a piece of toasted multi seed bread
Protein Box (DF, SE) $14.25
- chicken detox salad, wild salmon lox, organic hardboiled egg and ocean wise pacific shrimp with mango chutney dressing
Salmon Nori Wraps (S, SE, DF $11.25
- house cured wild salmon lox with cucumber, spinach, edamame, red cabbage, hummus, and pickled ginger wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
Burner Salad (V, S, N) $9.95
- south asian slaw, bc cucumber, green lentil, sliced almonds, spinach, peas, peppers, fresh herbs, and local goat feta with mango chutney dressing
Avocado $2.00
Goat Feta $2.00

Ruby Red Beet Dip $12
- goat cheese, toasted almonds, fresh veggies
substitute sweet soy pork for Postmark Stout braised pork belly $2
Margherita Pizzette $11
- San Marzano tomatoes, fresh mozza, basil
Health Nut Breakfast Bowl $13
- quinoa, avocado, goat cheese, arugula, toasted nuts, poached eggs, lemon + Okanagan honey vinaigrette
Add burrata $6
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two Rivers cured meat, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Add bacon $2
Burrata + Eggplant Caponata $17
- grilled sourdough, toasted almonds, goat cheese coulis

Classic Double Chocolate Cake $14
- hazelnut cremeux
Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
House-Made Ice Creams & Sorbets $12
- please ask for your server for daily selection
Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough
Cheese & Charcuterie Selection $25
- Local BC Cheese, charcuierié, quince paste, cornichons, baguette
Pizza Chorizo $18
- Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula
Warm Marinated Olives $13
- agrinion green, kalamata
Scarlet Cake $14
- black cherry, classic compote