Address
8101 Boulevard Pie-IX, Montréal, QC H1Z 3T5, Canada
Subway in Villeray-Saint-Michel-Parc-Extension Menu
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Subway in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as ***=Very Spicy or **59 Kai Prix Khing from Restaurant Maison Phayathai. Restaurant Les Pyrenees offers many options including Soup of the day and Red gazpacho with Catalan chorizo. Nyk's Bistro Pub includes a wide range like Soup of the day or French onion soup. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Brasserie T! and Cheese croquettes.
Nearby Sample Menus
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Chicken poutine $10 / $15
- Chicken, green peas, brown sauce or pepper sauce
- all our plates are served with fries and coleslaw
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Referee nachos $13.00
- Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
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Italian poutine $8 / $11
- Meat sauce
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Grilled salmon fillet $15.00
- Served with rice and salad
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"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
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Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
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Chicken wings (36) $30.00
- 8 wings served with one (4) sauce
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Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
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Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
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Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
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Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
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Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
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Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
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*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
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Salmone e panna $22.00
- Salmon, fried capers, scallions, dill, cream
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Cozze tarantina $11.00
- Mussels, diced tomato, shallots, parsley, garlic crostini
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Insalata cesare $13.00
- Romaine lettuce, caesar dressing, parmigiano shavings, croutons
- Pomodoro
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Al sole $14.00
- Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
- ●Dolci
- Fettuccine
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Tre uova con carne $14.00
- Three eggs any style, bacon, mortadella, italian sausage
- Smokey red chimichurri sauce $3.99
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Teriyaki steak salad $22.99
- Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
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Jack daniels BBQ pulled pork $17.99
- With caramelized vidalia onions and jalapeno peppers
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Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
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Reubens club $17.99
- Peppered smoked meat, swiss cheese, lettuce, tomatoes and dijon mayo
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Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
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BBQ chicken $17.99
- Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
- Banana peppers $3.69
- Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
- Braised milk-fed veal shank, served with a parmigiano risotto $39.00
- Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
- Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
- Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
- Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
- Sherberts $8.50
- Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Subway
Phone
05147299009
Opened hours
Monday: 6:30 AM – 12:00 AM, Tuesday: 6:30 AM – 12:00 AM, Wednesday: 6:30 AM – 12:00 AM, Thursday: 6:30 AM – 12:00 AM, Friday: 6:30 AM – 12:00 AM, Saturday: 8:00 AM – 11:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Features