Stock Up in Vancouver Menu

Stock Up in Vancouver has no menu available, but can choose from many other options such as Foie Gras Terrine or Butter Lettuce Salad from Le Crocodile. The Flying Pig offers many options including Organic Fruit Smoothie and Classic Red Eye. Fable includes a wide range like ●Entrees or Benedicts with olive oil hollandaise. Ransom and Sambar from . Dosa Hut offers Smoke's Poutinerie Vancouver and Fries.

Nearby Sample Menus

  • Beef $7.79
  • Tofu $8.09
  • Udon noodles w chicken $7.39
  • Ginger Beef $7.39/$9.38
  • Noodle & Vegetables $4.99
  • Pineapple Chicken $8.59
  • Teriyaki Beef $7.89/$9.88
  • Tofu $7.19
  • Cajun Chicken Entree Salad $10.99
  • California $8.99
  • Regular 16 $17.25
  • Hawaiian Cheeseburger $8.99
  • Regular 16 $18.25
  • Chilli Cheese Fries $5.99
  • Burger Combo $4.49
  • Classic Grilled Chicken $8.29
  • Natural Farm Chicken $2.00
  • Veggie SMAK Hash (V, DF, S, SE) $8.95
    • roasted Portobello mushrooms, tomatoes, spinach, onion jam, with 2 organic scrambled eggs on a bed of SMAK potatoes with a piece of toasted multi seed bread
  • Avo Breakfast Sandwich (V, SE, S DF) $6.55
    • organic scrambled egg with spicy avocado mash
  • Morning Nymph (VE, DF, S, G) $5.35
    • fresh sliced banana, dark chocolate, cinnamon, brown sugar and coconut milk
  • Chicken Caesar Salad (DF) $9.95
    • roasted rossdown farms chicken, crisp romaine, with gluten free crouton and dairy free Caesar dressing
  • Ocean wise Pacific Shrimp $2.25
  • Organic Free range Egg $2.00
  • Salmon Nori Wraps (S, SE, DF $11.25
    • house cured wild salmon lox with cucumber, spinach, edamame, red cabbage, hummus, and pickled ginger wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
  • Add grilled sausage $5
  • Add bacon $2
  • Coconut Chia Pudding $6.50/$13
    • seasonal fruit, coconut + almond clusters, OK Falls honey
  • Pasta Salad $10
    • bacon, red pepper, green onion, tomato, fresh mozzarella, sunflower pesto dressing
  • Belgard Meatball Brunch Skillet $15
    • fresh mozza, San Marzano tomato sauce, poached eggs, smokey onion + parmesan cream, brunch spuds
  • Green Chickpea + Avocado Hummus $13
    • garlic, tahini, fresh lemon, feta, mint, fresh baked pita
  • Chilled Pea Soup $4/$7.50
    • garlic yogurt
  • Add sourdough toast $2
  • served with house-cut fries
  • Add chicken breast $12
  • Scarlet Cake $14
    • black cherry, classic compote
  • Steak Frites $29
    • 7oz. Angus beefstrip loin, house-cutfries, tomato-thyme jus
  • Re Kernel Salad $13
    • celeriac, parsley, horseraciisła, cider vinaigrette
  • Pizza Chorizo $18
    • Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula
  • Warm Marinated Olives $13
    • agrinion green, kalamata
  • Caesar Salad $14
    • baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons
Stock Up

Stock Up

location

Address

6019 West Boulevard, Vancouver, British Columbia V6M 3X2, Canada

phone

Phone

06042664527

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
6019 West Boulevard, Vancouver, British Columbia V6M 3X2, Canada
Similar Restaurants based on Cuisines