Stanley Park Pavillion in Vancouver Menu

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Stanley Park Pavillion in Vancouver has no menu available, but can choose from many other options such as Classic Caviar or Quebec Foie Gras - Yin & Yang from Five Sails Restaurant. Pho Express offers many options including Spring roll and Salad roll. Vancouver Urban Winery includes a wide range like Chilled Pea Soup or Green Chickpea + Avocado Hummus. Tonnarelli Cacio Kits and Olives from . Nook offers Pizza Plus and Single Pizza Deal (S/M/L).

Nearby Sample Menus

Udon noodles w beef $7.39
Noodles $4.69
Beef $7.79
Gyoza $7.79
Udon noodles w pork $7.39
Chicken $7.79
vegetable 47.59
Udon noodles w chicken $7.39

(burgers comes with mustard relish onions pickles tomato lettuce and mayo)
Assorted Breakfast Sandwiches $3.49/$6.99
Homestyle Onion Rings $3.99
XL $8.95
- double up pick any two strips of maple bacon 2 breakfast sausage links or 2 fluffy buttermilk pancakes
Large 24 $25.25
Guacamole $1.99
Traditional Poutine $5.99
Old Style Bacon Cheddar $8.99

Wild Salmon Lox $2.25
Goat feta $2.00
ADD ONS
Almond Milk $85 c
ADD
Avo Breakfast Sandwich (V, SE, S DF) $6.55
- organic scrambled egg with spicy avocado mash
Substitute Quinoa $1.50
Sausage Breakfast Sandwich (DF, SE) $6.45
- organic scrambled egg with our house made all natural pork sausage

Add sourdough toast $2
Add poached or fried egg $2
Radicchio Salad $12
- manchego dressing, croutons, soft boiled egg
Margherita Pizzette $7
- fresh mozza, San Marzano tomato sauce, basil
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two Rivers cured meat, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Scallop + Salmon Risotto $19
- sweet peas, minted pea puree
Postmark Ale Sausage Skillet $15
- crispy potatoes, roasted mushrooms + tomato, poached eggs, smokey onion + parmesan cream, grilled sourdough
Sunshine Bowl $12
- green lentils, spinach, kale, beets, red pepper, roasted chickpeas, alfalfa sprouts, avocado, orange + sunflower seed vinaigrette

Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
House-Made Ice Creams & Sorbets $12
- please ask for your server for daily selection
Classic Double Chocolate Cake $14
- hazelnut cremeux
Cef’s Seasonal Soup $9
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
Scarlet Cake $14
- black cherry, classic compote
Steak Frites $29
- 7oz. Angus beefstrip loin, house-cutfries, tomato-thyme jus
Pizza Chorizo $18
- Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula