Address
7190 Rue Michelet, Saint-Léonard, QC H1S 2L9, Canada
St-Hubert Express in Saint Leonard Menu
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St-Hubert Express in Saint Leonard has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. Souvlaki Bar offers many options including LENTIL SOUP and TZATZIKI. Biiru includes a wide range like Seul ou à plusieurs , Alone or with others or Mini Soupe. Mtl smoked meat sliders and Steak cut onion rings from . Reuben's Deli & Steaks offers Nyk's Bistro Pub and Soup of the day.
Nearby Sample Menus
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Organic salami $11.00
- tomato sauce fior di latte
- Classic Caesar with pancetta $5.00
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Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
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Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
- Large Classic Caesar $10.00
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Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
- Fennel orange arugula almonds lemon (when available) $16.00
- Mozzarella di Bufala $9.00
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PRASINI GREEN 5.95/9.95
- Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
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HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
- Pork 12.45/16.45/12.95/16.95
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SANTORINI 8.95/1395
- Chopped romaine lettuce, shallots, dill, ripe tomatoes, cucumbers, Kalamata olives and crumbled Feta with Greek dressing.
- Half Greek Style Chicken 20 min cooking time 17.95
- ADD Roasted Gyro pork or chicken 5.95
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SPANAKOPITAKIA 6.95
- Phyllo pastry stuffed with spinach and Feta cheese.
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LENTIL SOUP 4.95
- Yiayia style.
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Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
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Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
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Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
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Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
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Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs
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Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
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Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
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Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
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Tramezzino al salmone $8.00
- Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
- Death by chocolate mousse $9.00
- Extra $2: gnocchi, cheese tortelloni
- Tomato sauce
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Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
- Add
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Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
- Arrabbiata
- Black tiger jumbo shrimp skewer (5) $20.99
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Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
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Grilled vegetable & mushroom $16.99
- With grilled seasonal vegetables, portobello mushrooms and red onions
- Grilled vegetable skillet $12.99
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Bandera BBQ chicken sandwich $19.99
- Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
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Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
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Grilled atlantic salmon $26.99
- 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
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Catch of the day MP
- Ask your server for our selection
St-Hubert Express
Phone
05143761111
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Features