Seventeen Avenue Restrnt Regd in Villeray-Saint-Michel-Parc-Extensi...

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Seventeen Avenue Restrnt Regd in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Cheese croquettes or Oysters of the day (6 or 12) from Brasserie T!. Bar Sportif L'échappée offers many options including "Au gratin" onion soup and Chef salad. Kyo Bar Japonais includes a wide range like Salade kaiso or Soupe miso. Classic Caesar with pancetta and Arugula & lemon salad from . No 900 Pizzeria offers Restaurant Maison Phayathai and ***=Very Spicy.

Nearby Sample Menus

"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
Chicken wings (36) $30.00
- 8 wings served with one (4) sauce
Greek salad $7.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
Plate of french fries $3 / $5
Hot-dog submarine $9.00
- Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
Chef´s salad $7.00
- Lettuce, tomatoes, cucumbers and italian dressing
L'échappée combo $21.00
- 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
Chicken poutine $10 / $15
- Chicken, green peas, brown sauce or pepper sauce

Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Aloo gobi $14.00
- Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered

Insalata cesare
- Romaine lettuce, homemade caesar dressing, parmesan, croutons
Filetto di manzo $34.00
- Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
Rosé $15.00
- Tomato sauce, cream, basil
Osso bucco $29.00
- Braised veal shank, gremolata
●Pasta
●Dolci
L'offre est valable sur l'achat d'un plat du menu 10 à 10
Choice of pasta capelli d'angelo

Bangkok chicken salad $19.99
- Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
Coleslaw $3.69
Millionaire's club $18.49
- Shaved roast beef, horseradish mayo, cheddar cheese, lettuce and tomatoes
Ultimate blta sandwich $14.99
- Hickory smoked bacon, lettuce, tomatoes, avocado, red onions and peppered mayo on thick sourdough rye
Seared ahi tuna salad $24.99
- Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce

Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Regional Cheeses $18.00
Custard Cream flavored with Fresh Vanilla Beans $11.00
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00