Sekso in Villeray-Saint-Michel-Parc-Extension Menu

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Sekso in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons from Europea. Saloon Bistro Bar offers many options including petite verte and Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte. Reuben's Deli & Steaks includes a wide range like Mtl smoked meat sliders or Steak cut onion rings. Oh cleng and Tuigim Fam from . Restaurant Ganadara offers Da Vinci Restaurant and Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula.

Nearby Sample Menus

"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
Tuna submarine $9.00
- Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
Tortellini $12.00
- Meat tortellini, rosee sauce
Pulled pork poutine $10 / $15
- Pulled pork, choice of brown sauce or pepper sauce, coleslaw and hot sauce
Greek salad $9.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
Plate of french fries $3 / $5
Calamari $7.00
- Fresh calamari served with cream cheese and fried
Tuna salad $9.00
- Tuna, lettuce, tomato, cucumber, and italian dressing

Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Mango chutney $3.00
- A highly seasoned relish of mango, spices
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits

Fettuccine
Risotto del pescatore $28.00
- Lobster meat, shrimp, scallops, calamari, saffron
Cozze tarantina $11.00
- Mussels, diced tomato, shallots, parsley, garlic crostini
Salmone e panna $22.00
- Salmon, fried capers, scallions, dill, cream
Salmone salsa carbonizzato $26.00
- Grilled atlantic salmon, charred tomato salsa
Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
Linguine
●Glutenfree pasta available

Club roll
- A combination of grilled smoked meat, salami and stuffed chicken, served on a brioche bun with deli mustard
Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
Reubens spaghetti $18.99
- Spaghetti bolognese topped with our signature chopped smoked meat, served with three cheese garlic bread
French onion soup $8.99
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Bruschetta $15.99
- Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers

Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
CHEESECAKE DELIGHT $13.00
Risotto with shrimps, scampi tail and asparagus spears 37.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00