Resto Le Four de St-Léonard in Saint Leonard Menu

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Resto Le Four de St-Léonard in Saint Leonard has no menu available, but can choose from many other options such as Croissants or Viennoiseries from Cafe Parvis. Le Taj offers many options including Tandoori nan and -choice of mint / garlic / onion. Brit and Chips includes a wide range like Large shrimp or Cod. LENTIL SOUP and TZATZIKI from . Souvlaki Bar offers The Keg Steakhouse + Bar Place Ville Marie and ●Starters.

Nearby Sample Menus

Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Classic Caesar with pancetta $5.00
Fennel orange arugula almonds lemon (when available) $16.00
Dessert of the day Ask a member of our team
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano

GRILLED JUMBO SHRIMPS 14.95
Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
Chicken 12.95/16.95/13.95/17.95
FETA CHEESE 5.95
FRESH CUI THICK FRIES 3.95
- Sprinkled with spices.
Calamari 19.95
- fried squid with mustard mayo and lemon wedge
LOUKANIKO NEW MILANO 11.95
- Grilled pork and beef sausage with a slice of lemon

Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish

Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
Extra $2: gnocchi, cheese tortelloni
Warm apple cobbler with vanilla $8.00
-grilled jumbo shrimp - 3 for $12.00
Cozze tarantina $11.00
- Mussels, diced tomato, shallots, parsley, garlic crostini
Calamari fritti $6.00
Sorbet - raspberry, orange or le $6.00
Mac & cheese
- Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits

Homemade soups $5.25
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
Catch of the day MP
- Ask your server for our selection
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
The original 76 $16.49
- A 7 oz sandwich topped with swiss cheese served on a poppy and sesame seed brioche bun with deli mustard
Extra rye bread $1.49
Jimmy the greek salad $23.99
- Grilled chicken breast on chilled crisp romaine lettuce tossed in our home made, yoghurt dill greek dressing with crumbled feta cheese, kalamata olives, tomatoes, green and red peppers, cucumber, red onions and three cheese garlic bread