Restaurant Made in Italy in Villeray-Saint-Michel-Parc-Extension Menu

Restaurant Made in Italy in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as LENTIL SOUP or TZATZIKI from Souvlaki Bar. Molivos offers many options including Saganaki and Taramosalata. The Keg Steakhouse + Bar Place Ville Marie includes a wide range like ●Starters or Escargot. petite verte and Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte from . Saloon Bistro Bar offers Toque! Restaurant and Foie gras terrine.

Nearby Sample Menus

  • Tuna sandwich $5.00
    • Tuna, shallots, celery and mayonnaise
  • Nachos with chili $9.00
    • Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
  • Plate of french fries $3 / $5
  • Pulled pork burger $7/ $10
    • Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
  • Tuna salad $9.00
    • Tuna, lettuce, tomato, cucumber, and italian dressing
  • Caesar salad $5.00
    • Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
  • "Au gratin" onion soup $5.00
    • Onion soup with messed mozzarella cheese and crusty bread
  • Chicken submarine $10.00
    • Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
  • Bhìndì Masala $14.00
    • Okras delicately prepared in a blend of spices
  • *Taj thali $30.00
    • A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
  • Lamb korma $22.00
    • Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
  • Dahl beef $19.00
    • Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Beef korma $20.00
    • Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
  • *Non-Vegetarian Plate $12.00
    • An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
  • Channa Masala $13.00
    • Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
  • Raíta $3.00
    • Whipped yogurt with cucumber slivers and spices
  • Occhio di bue $13.00
    • Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
  • Nutella e dulce de leche $11.00
    • Nutella and caramel
  • Vongole e zucchini $19.00
    • Clams, tomatoes, zucchini, white wine, chilli
  • Rustica $17.00
    • Cream cheese, bacon, apples, walnuts, feta cheese
  • -grilled jumbo shrimp - 3 for $12.00
  • Arancini al sole $9.00
    • Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
  • Death by chocolate mousse $9.00
  • Insalata cesare
    • Romaine lettuce, homemade caesar dressing, parmesan, croutons
  • Ancho chili honey glazed salmon $27.99
    • Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
  • Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
  • Smoked meat mac and cheese skillet $15.99
    • Sweet mac and cheese baked and topped with out chopped smoked meat
  • Seared ahi tuna salad $24.99
    • Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
  • Smoked beef brisket wontons $11.99
    • Fried wontons filled with our smoked meat brisket, sauerkraut and swiss cheese, served with a side of our sriracha mayo
  • Rocky top chicken $24.99
    • Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
  • The alamo burger $17.99
    • Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
  • Jack daniels BBQ pulled pork $17.99
    • With caramelized vidalia onions and jalapeno peppers
  • CHEESECAKE DELIGHT $13.00
  • Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Mignardises Plate $9.00
  • White fish of the day $39.00
  • TIRAMISU DA VINCI $10.50
  • Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
  • Cooked Cream Chef’s Inspiration of the Day $11.50
Restaurant Made in Italy

Restaurant Made in Italy

location

Address

1980 Rue L.-O.-David, Montréal, QC H2E 1K8, Canada

phone

Phone

05143761002

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Cuisine

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Features

Location
1980 Rue L.-O.-David, Montréal, QC H2E 1K8, Canada
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