Restaurant la Flamberge in Montreal-Nord Menu

Restaurant la Flamberge in Montreal-Nord has no menu available, but can choose from many other options such as Seul ou à plusieurs , Alone or with others or Mini Soupe from Biiru. Cafe Parvis offers many options including Croissants and Viennoiseries. Toque! Restaurant includes a wide range like Foie gras terrine or Tomato gazpacho. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Sho-Dan and Teriyaki.

Nearby Sample Menus

  • Mozzarella di Bufala $9.00
  • Margherita bianca $11.00
    • E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
  • Pizza Nutella $5.00
  • Speck $14.00
    • E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
  • Organic salami $11.00
    • tomato sauce fior di latte
  • Roasted mushrooms & prosciutto ripieno $11.00
    • E.V.O.O. ricotta fior di latte arugula parmesan
  • Dessert of the day Ask a member of our team
  • Charcuterie $12.00
    • porchetta speck prosciutto di Parma organic salami
  • HERCULES MASSACRE 12.95
    • Fresh cut thick fries covered with
  • DIP PLATTER 15.95
    • Taramosalata, Kopanisti, Tzatziki. >>
  • Pork Gyro, Chicken Gyro, Biftekia, Loukaniko for two/for four 34.95/67.95
  • Vegetarian 11.95/15.45
  • GREEK POTATOES 4.95
    • Roasted potatoes with olive oil, lemon, and oregano.
  • Grilled Chicken Filet 16.95
    • covered with feta cheese and marinated roasted red peppers
  • LENTIL SOUP 4.95
    • Yiayia style.
  • Calamari pita 13.95
    • Stuffed with calamari, taramosalata, marinated roasted red peppers, red onions, tomatoes and mustard mayo.(just pita 7.95)
  • Mushroom do-pizza $12.00
    • Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
  • Curry sauce $3.00
  • Samosa $6.00
    • Seasoned vegetables wrapped in fine flour dough and fried flaky golden
  • Tandoori Paratha $5.00
    • Whole - wheat bread baked in the tandoor, generously buttered
  • Lamb curry $19.00
    • Chunks of lamb in a generous, thick, highly-seasoned sauce
  • Biryani $18.00
    • Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
  • Lamb tikka $24.00
    • Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
  • Tandoori nan $4.00
    • Leavened triangular flat bread of fine flour served hot
  • Zuppa $3.00
    • Soup
  • Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
  • ●Antipasti
  • Croccante di baccalà $9.00
    • Atlantic cod and potato fritters, dill and caper mayo
  • Mac & cheese
    • Macaroni, gorgonzola, parmesan, provolone, fontina, bread crumbs and bacon bits
  • Minestrone con fagioli $7.00
    • Vegetables, beans, tomato broth
  • Caprina $16.00
    • Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
  • Cozze tarantina $11.00
    • Mussels, diced tomato, shallots, parsley, garlic crostini
  • Fillet mignon $36.99
    • Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
  • French onion soup $8.99
  • Tuna melt $15.99
    • Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
  • Big jims cut $38.99
    • A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
  • Classic club $16.99
    • Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
  • Mtl smoked meat sliders $19.49
    • Hand carved slices of our hot smoked meat brisket topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
  • Grilled vegetable skillet $12.99
  • Bruschetta $15.99
    • Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
Restaurant la Flamberge

Restaurant la Flamberge

location

Address

5600 Boul Henri-Bourassa E, Montréal-Nord, QC H1G 2T3, Canada

phone

Phone

05148520642

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 11:00 PM, Tuesday: 6:00 AM – 11:00 PM, Wednesday: 6:00 AM – 11:00 PM, Thursday: 6:00 AM – 11:00 PM, Friday: 6:00 AM – 12:00 AM, Saturday: 6:00 AM – 12:00 AM, Sunday: 7:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
5600 Boul Henri-Bourassa E, Montréal-Nord, QC H1G 2T3, Canada