Vincent Sous-Marins in Montreal-Nord Menu

Vincent Sous-Marins in Montreal-Nord has no menu available, but can choose from many other options such as Soup of the day or French onion soup from Nyk's Bistro Pub. Reuben's Deli & Steaks offers many options including Mtl smoked meat sliders and Steak cut onion rings. Modavie includes a wide range like ~ With soup or daily starter and coffee or tea or Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. Arancini siciliani and Insalata di barbabietola (v( (g) from . Restaurant Epik offers L'Atelier de Joel Robuchon - Montreal and La betterave (v).

• Pommes-Cheddar $15
  • Jambon, pommes caramélisées et cheddar fort fondant, servies avec petites patates rôties
• La Grosse Grecque $13
  • 2 oeufs pochés, yogourt grec, miel, Croque-Nature, fruits frais, pain au choix et confiture maison
• Soupe À L’Oignon À La Bière Rousse $12
  • gratinée avec suisse et mozzarella, croûton à l’ail
• Croustillants De Poulet $12
  • mayo au poivron rôti
• Le classique $13
  • Jambon et sauce hollandaise
• Tous nos oeufs bénédictines sont servis avec fruits dujour et petites patates rôties
• Dumplings Pot Sticker (Six unités/Douze unités) $13/$21
  • porc et chou, sauce à la citronnelle
• effiloché de canard $9

• Tteok $5.50
• Kimchi Jeon $5
• Rappoki $5.50
• Ham $5
• Egg-Mari $5
• Bulgogi Pita $5
• Dak Ball $5
• Oh cleng $5

• Costatelle d'agnello (g) $36.00
  • Roasted rack of lamb, eggplant caponata,rosemary roasted sweet potato
• Calamari fritti $16.00
  • Fried calamari, spicy aioli, marinara sauce
• Spaghetti alla chitarra (v) $19.00
  • Tomato sauce, roasted cherry tomatoes, parmesan shavings
• Tagliata di manzo (g) $28.00
  • 8 oz grilled sirloin, mashed potatoes, market vegetables, chimichurri, balsamic reduction
• Risotto ai frutti di mare (g) $28.00
  • Creamy risotto, white wine sauce, shrimp,scallops, mussels, calamari
• Prosciutto e formaggio $11.00
  • Prosciutto, parmesan,mix of olives
• (G)Some of our pasta dishes can be prepared without gluten.Your waiter will help you.
• Polpo grigliato (v) (g) $17.00
  • Grilled octopus, pomegranate, mint, lentils bed

• Madeleine $4.00
• Filet mignon "CAB" $37.00
  • Certified Angus beef 6 oz, charred salsa, red miso & foie gras sauce
• Corn lolipop Al olio, miso, shiso, parmesan $10.00
• Tatter tots poutine $14.00
  • veal short ribs, kimchi
• Mixed salad, ginger dressing $6.00
• Tuna crudo $23.00
  • fresh wasabi, black radish, picada, nuts, sweet soya
• French onion dumpling soup $13.00
  • tonkinese broth, suiss, panko
• New-York cut "CAB" $53.00
  • Certified‎ Angus beef 12oz, bone marrow, onion jam, toast, horseradish

• BBQ pulled pork $16
• Beef carpaccio, truffle oil & parmesan shavings $14
• Fresh cod escabeche $18
• Chorizo with portuguese salsa $9
• Grilled chicken $16
• Mediterranean penne with feta cheese $16
• Fish & chips with green salad $19
• Mozzarella de Bufflonne, cherry tomato & basil salsa $15

• Chlodnik $7.00
  • Cold beet soup with cucumbers and half a boiled egg (served during summer)
• Canard roti $40.00
  • Half duck roasted with apples, prunes and white wine, served with potatoes and beet salad
• Barszcz $5.00
  • Polish beet consommé served with sour cream
• -2 $17.00
• Placki $8.00
  • Four small potato pancakes. Sour cream or apple sauce upon request
• Krokiety $16.00
  • Two breaded crépe rolls filled with beef or mushrooms, served with green salad, potato salad and a creamy mushroom sauce
• Filet de sole $16.00
  • Sautéed with almonds or breaded, served with potatoes and green salad
• Pierogi $8.00
  • Four dumplings stuffed with either beef or cheese and potatoes, or cabbage and mushrooms, served with sauerkraut sour cream upon request

4031 Boul Henri-Bourassa E, Montréal-Nord, QC H1H 1L2, Canada

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