Restaurant la Citadelle Du Cap in Montreal-Nord Menu -

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Restaurant la Citadelle Du Cap in Montreal-Nord has no menu available, but can choose from many other options such as LENTIL SOUP or TZATZIKI from Souvlaki Bar. Five Guys offers many options including Mustard and Relish. Restaurant Les Pyrenees includes a wide range like Soup of the day or Red gazpacho with Catalan chorizo. Calamari fritti and Hamborghini from . Wienstein & Gavino's offers Chez L'Epicier and Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel.

Nearby Sample Menus

Stracciata di Burrata maison $7.00
Cannoli $5.00
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Large Classic Caesar $10.00
Dessert of the day Ask a member of our team
Fennel orange arugula almonds lemon (when available) $16.00

GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
VILLAGE 9.95/14.95
- Ripe tomatoes, cucumbers, red onions, peppers, Kalamata olives, Feta and Greek dressing.
Half Greek Style Chicken 20 min cooking time 17.95
CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.
HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
SVK BAR 7.95/12.95
- Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
LENTIL SOUP 4.95
- Yiayia style.
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers

Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat

Hamborghini $8.00
- Choice cut beef sliders, arugula pesto, roasted garlic aioli, fresh tomato
Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
Ragu di carne
Nutella cheesecake $8.00
Croccante di baccalà $9.00
- Atlantic cod and potato fritters, dill and caper mayo
Paesana $16.00
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Ali di pollo
- calabrese'' chicken wings and fries

Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
Texas toast grilled cheese steak sandwich $20.99
- Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
Charbroiled chicken sandwich $18.99
- Grilled chicken breast topped with melted swiss cheese, bacon, lettuce, tomatoes and red onions, served on a brioche bun with sweet honey dijon
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
Turkey melt $14.99
- Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
Chipotle agave ribeye $43.99
- A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
Melted stilton blue cheese $7.99