Restaurant Bélair in Villeray-Saint-Michel-Parc-Extension Menu -

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Restaurant Bélair in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Madeleines tièdes or Minestrone de légumes from Maison Boulud. Restaurant Epik offers many options including Arancini siciliani and Insalata di barbabietola (v( (g). Restaurant Maison Phayathai includes a wide range like ***=Very Spicy or **59 Kai Prix Khing. Black Kalamata olives and Homemade Pretzel with Porter mustard from . L'amere a boire offers Reuben's Deli & Steaks and Mtl smoked meat sliders.

Nearby Sample Menus

L´échappée pizza $12.00
- Tomato sauce, smoke meat and mozzarella cheese
Spaghetti with meat sauce $9.00
- Meat sauce
Chicken sandwich $6.00
- Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise
Popcorn chicken $9.00
- Popcorn chicken served with l´échappée sauce
Chef´s grilled chicken salad $11.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
Smoked meat poutine $10 / $15
- Smoked meat, brown sauce or pepper sauce
Grilled chicken caesar salad $12.00
- Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce

Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic

●Antipasto
Add
Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil
●Risotto
Costatta di manzo $36.00
- Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
Ragu di carne
Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
●Dolci

BBQ short rib poutine $12.99
- Fries, cheese curds and gravy topped with pulled BBQ beef short rib
Add baby house or baby caesar salad for any steak above $4.99
Texas toast grilled cheese steak sandwich $20.99
- Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
Millionaire's club $18.49
- Shaved roast beef, horseradish mayo, cheddar cheese, lettuce and tomatoes
Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
Molasses rum glaze petit fillet mignon $34.99
- 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
Sweet pimentos $3.69
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed

Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Regional Cheeses $18.00
TIRAMISU DA VINCI $10.50
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00