Pizza Danio in Villeray-Saint-Michel-Parc-Extension Menu -

Are you the owner? Manage this listing for free.

Pizza Danio in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Mustard or Relish from Five Guys. Brasserie 701 offers many options including Soup of the day and rizotto arancini. Reuben's Deli & Steaks includes a wide range like Mtl smoked meat sliders or Steak cut onion rings. Kielbasa and Menu du debutant from . Stash Cafe offers The Keg Steakhouse + Bar Place Ville Marie and ●Starters.

Nearby Sample Menus

price: small/large
B.L.T. sandwich $5.00
- Bacon, lettuce, tomatoes, and mayonnaise
Caesar salad $5.00
- Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
Tuna submarine $9.00
- Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
Smoked meat poutine $10 / $15
- Smoked meat, brown sauce or pepper sauce

Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes

Bruschetta al pomodoro $8.00
- Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
Alfredo
Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
●Risotto
Panino della notte
- See your server for tonight’s creation
Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
Polpo $17.00
- Grilled octopus, tomato, olives, capers, cannellini beans, feta
Insalata cesare $13.00
- Romaine lettuce, caesar dressing, parmigiano shavings, croutons

Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
Shiraz wine reduction sauce $5.99
Cheddar and beer dip $13.99
- Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
Tuna melt $15.99
- Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
Big jims cut $38.99
- A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
Honey-crunch chicken strips $12.99
- Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
Turkey melt $14.99
- Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread

Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
Risotto with shrimps, scampi tail and asparagus spears 37.00
Tartufo with Chocolate and Melted Caramel $12.00