Patisserie Bordeaux in Vancouver Menu

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Patisserie Bordeaux in Vancouver has no menu available, but can choose from many other options such as Chicken or Beef from Koya Japan. Miku offers many options including Feature Miso Soup (GF) and Nutri Greens Farm Tofu Salad (VEG). Salmon n' Bannock includes a wide range like -Small or -Large. ●Entrees and Benedicts with olive oil hollandaise from . CinCin Ristorante + Bar offers J's Pizza and -Medium.

Nearby Sample Menus

Udon noodles w beef $7.39
Beef $7.89
Teriyaki Beef $7.89/$9.88
Teriyaki Beef & Chicken $9.19/$11.18
vegetables $4.19
Rice $2.79
Vegetable $6.89
Tofu $8.09

Crispy Southern Fried Filet $8.49
Small 10 $11.75
Classic Grilled Chicken $8.29
Egg Sandwich $3.49
- bacon or sausages
California Veggie $8.49
Egg $1.19
Double kingburger $11.99
Small 10 $12.75

Freshly toasted multi seed bread with your choice of one (V, SE) $2.65
- strawberry jam, fraser valley honey, butter or almond butter
Veggie SMAK Hash (V, DF, S, SE) $8.95
- roasted Portobello mushrooms, tomatoes, spinach, onion jam, with 2 organic scrambled eggs on a bed of SMAK potatoes with a piece of toasted multi seed bread
Veg Bowl+ Side Salad (Mini/Reg) $12.95/$15.35
Mango Salad (VE, S, SE, N, DF) $9.95
- fresh sliced mango, bc peppers, grated carrot, cashews, cucumbers, thai slaw, herbs, arugula and spring mix lettuce with herbs dressing
South Asian Slaw Salad (VE,N, DF) $8.25
- shredded cabbage, grated carrot, green onion, spinach, cilantro, mint, dal muth, and sliced almonds with mango chutney dressing
Goat feta $2.00
ADD ONS
Try It With Avocado 42

Belgard Meatballs $14
- fresh mozza, San Marzano tomato sauce
Pasta Salad $10
- bacon, red pepper, green onion, tomato, fresh mozzarella, sunflower pesto dressing
Spicy Salsiccia Pizzette $13
- San Marzanos, gypsy salami, Postmark PA chorizo, provolone, watercress
Roast Vegetable Pizzette $12
- red pepper, zucchini, fennel, olives, cherry tomatoes, feta, basil
PB & J S’mores $8
- dark chocolate + peanut butter budino, toasted banana marshmallow, coconut peanut butter crumble, grape jelly pearls graham cracker spears
Tomato Soup Fondue $14
- swiss + gruyere grilled cheese toasties
Bread Pudding French Toast $14
- blueberry compote, bourbon anglaise, pécan streusel, chantilly cream
Burrata + Eggplant Caponata $17
- grilled sourdough, toasted almonds, goat cheese coulis

served with house-cut fries
Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc
Steak Frites $29
- 7oz. Angus beefstrip loin, house-cutfries, tomato-thyme jus
Caesar Salad $14
- baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons
The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano
Burger Decadence $22
- AAA beef patty, braised beef short rib, blue cheese, tomato-fig relish, arugula porcini butter, brioche bun
Albacore Tuna Tartare $14
- crème fraîche, crusty bread