My Frosty - Korean Dessert Cafe in Vancouver Menu

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My Frosty - Korean Dessert Cafe in Vancouver has no menu available, but can choose from many other options such as Chilled Pea Soup or Green Chickpea + Avocado Hummus from Vancouver Urban Winery. Curry Express offers many options including XXL and Family Deal. The Distillery Bar + Kitchen includes a wide range like Shoestring Fries or Each. Omelette croissant with cheddar and Breakfast wrap from . BG Urban Cafe offers Revel Room and Salt Roasted Beet & Watermelon Salad.

Nearby Sample Menus

Spicy Beef $7.39/$9.38
Rice noodles & Vegetables $5.19
Extra Meat $1.99
Beef & Shrimp $9.39
Extra Shrimp $1.99
Seafood $10.09
Shrimp & Scallop $10.29
Beef $8.79

Egg $1.19
Taster 4 $7.25
Crispy Skin on fries $3.99
Taster 6 $8.25
Lumberjack poutine $7.99
Cajun Chicken Entree Salad $10.99
California $8.99
Classic Grilled Chicken $8.29

Veggie Breakfast Sandwich $6.55
ADD ONS
Chicken Caesar Salad (DF) $9.95
- roasted rossdown farms chicken, crisp romaine, with gluten free crouton and dairy free Caesar dressing
Oceanwise Pacific Shrimp $2.25
Salmon Nori Wraps (S, SE, DF $11.25
- house cured wild salmon lox with cucumber, spinach, edamame, red cabbage, hummus, and pickled ginger wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
Morning Nymph (VE, DF, S, G) $5.35
- fresh sliced banana, dark chocolate, cinnamon, brown sugar and coconut milk
Organic Free Range Egg $2.00
Soup of The Day (VE, S, DF) (Reg/Mini) $6.95/$4.95
- A steaming hot bowl of our freshest creation

Postmark Ale Sausage Skillet $15
- crispy potatoes, roasted mushrooms + tomato, poached eggs, smokey onion + parmesan cream, grilled sourdough
Add wild sockeye salmon gravlax $5
Chocolate Lava Cake $8
- house raspberry ice cream, dulce de leche
The Railtown Wrap $11
- roast marinated portobellos, avocado, sprouts, pickled onion, hummus, flatbread
Add wild sockeye salmon gravlax $5
Scallops + Bacon $19
- seared scallops, Postmark Stout braised pork belly, tomato jam, celeriac puree, pickled enoki mushrooms
Add bacon $2
Add free-range fried egg $2

Add salmon fillet $12
Scarlet Cake $14
- black cherry, classic compote
North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
Seasonal Oysters (each) $3.5
- cucumber pearls, champagne migricošette
Warm Marinated Olives $13
- agrinion green, kalamata
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
Seared Scallops $18
- cauliflower puree, green apple gelee
Add chicken breast $12