Los Tacos in Villeray-Saint-Michel-Parc-Extension Menu -

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Los Tacos in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as LENTIL SOUP or TZATZIKI from Souvlaki Bar. Da Vinci Restaurant offers many options including Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. L'amere a boire includes a wide range like Black Kalamata olives or Homemade Pretzel with Porter mustard. Teriyaki and -Steak from . Sho-Dan offers Restaurant Les Pyrenees and Soup of the day.

Nearby Sample Menus

Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
Post- game nachos $15.00
- Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream
Plain $10.00
- Tomato sauce, and mozzarella cheese
Hot chicken sandwich $11.00
- Chicken, gravy, sweet peas, coleslaw and fries
Smoked meat poutine $10 / $15
- Smoked meat, brown sauce or pepper sauce
French fries with gravy $4 / $6
- Brown sauce or pepper sauce
Regular $10.00
- Pepperoni, mozzarella cheese, lettuce, tomato and french fries
Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing

Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy

Extra $2: gnocchi, cheese tortelloni
Tramezzino al salmone $8.00
- Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
●10 at 10
Arancini al sole $9.00
- Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
Tre uova $9.00
- Three eggs any style
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
Linguine

Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
The original reuben sandwich $17.99
- Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
Shiraz wine reduction sauce $5.99
Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
Fried onion strings $6.49
Melted stilton blue cheese $7.99
Grilled vegetable & mushroom $16.99
- With grilled seasonal vegetables, portobello mushrooms and red onions

White fish of the day $39.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Fried calamari with a spicy tomato sauce $13.00
Sherberts $8.50
Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00