Lesters Charcuterie in Outremont Menu

Lesters Charcuterie in Outremont has no menu available, but can choose from many other options such as Orecchiette À La Pancetta or Pappardelle Sauce Chasseur from Balsam Inn. Europea offers many options including Our lobster capuccino with truffle puree and Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. The Keg Steakhouse + Bar Place Ville Marie includes a wide range like ●Starters or Escargot. Starting at and Oysters on ice with mignonette ½ doz. from . Ferreira Cafe offers Chez L'Epicier and Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel.

Nearby Sample Menus

  • Grilled italian sausage $9.00
    • Served with coleslaw, strong mustard and fries
  • Nachos with chili $9.00
    • Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
  • Chicken poutine $10 / $15
    • Chicken, green peas, brown sauce or pepper sauce
  • Swiss burger $7/ $10
    • Beef (7 ounces), swiss cheese, fried mushrooms covered in l´échappée sauce
  • Chef salad $4.00
    • Lettuce, tomatoes, cucumber, italian dressing
  • Spaghetti smoked meat $12.00
    • Smoked meat and meat sauce
  • Pepperoni and cheese $11.00
    • Tomato sauce, mozzarella cheese, and pepperoni
  • Fish & chips $10.00
    • Served with coleslaw and fries
  • Chicken Chaat salad $9.00
    • Fresh greens tossed with tandoori chicken bits and garnished with chat masala
  • Chicken jal-farezi $19.00
    • Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
  • Raíta $3.00
    • Whipped yogurt with cucumber slivers and spices
  • Aloo paratha $6.00
    • Whole wheat bread filled with seasoned potatoes and baked in tandoor
  • Mulligatawny Soup $6.00
    • A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
  • Green salad $7.00
    • Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
  • Bhunna beef $19.00
    • Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
  • Mushroom do-pizza $12.00
    • Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
  • Mr. Gavino’s signature tiramisù $9.00
  • Insalata cesare
    • Romaine lettuce, homemade caesar dressing, parmesan, croutons
  • Paesana $16.00
    • Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
  • Al sole $14.00
    • Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
  • Rosé $15.00
    • Tomato sauce, cream, basil
  • ●Pâtes.10
  • ●Zuppe
  • Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
  • Shiraz wine reduction sauce $5.99
  • Texas toast grilled cheese steak sandwich $20.99
    • Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
  • Chef antons steak, eggs & hash $43.99
    • Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
  • The alamo burger $17.99
    • Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
  • Ancho chili honey glazed salmon $27.99
    • Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
  • Spaghetti bolognese $16.99
    • A towering one and smoked meat sandwich! served on rye bread with mustard
  • Jack daniels BBQ pulled pork $17.99
    • With caramelized vidalia onions and jalapeno peppers
  • Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
  • Regional Cheeses $18.00
  • White fish of the day $39.00
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
  • Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
  • Mignardises Plate $9.00
  • Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
Lesters Charcuterie

Lesters Charcuterie

location

Address

1053 Avenue Bernard, Outremont, QC H2V 1V1, Canada

phone

Phone

05142707006

email

Email

None

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Opened hours

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Type

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cuisine

Cuisine

Others

features

Features

Location
1053 Avenue Bernard, Outremont, QC H2V 1V1, Canada
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