Les 9 Muses in Outremont Menu

Les 9 Muses in Outremont has no menu available, but can choose from many other options such as Le Champion or Trinite De Montréal from Lattuca Barbecue. Balsam Inn offers many options including Orecchiette À La Pancetta and Pappardelle Sauce Chasseur. Da Vinci Restaurant includes a wide range like Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. "Au gratin" onion soup and Chef salad from . Bar Sportif L'échappée offers Cafe Saigon and Chicken spring roll.

Nearby Sample Menus

  • Tuna salad $9.00
    • Tuna, lettuce, tomato, cucumber, and italian dressing
  • Hot chicken sandwich $11.00
    • Chicken, gravy, sweet peas, coleslaw and fries
  • Sicilian $10 / $15
    • Italian sausage, brown sauce or pepper sauce
  • Greek pizza $12.00
    • Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
  • Plain $10.00
    • Tomato sauce, and mozzarella cheese
  • Chicken wings (8) $9.00
    • 8 wings served with one (1) sauce
  • Caesar salad $5.00
    • Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
  • Chicken poutine $10 / $15
    • Chicken, green peas, brown sauce or pepper sauce
  • Tandoori nan $4.00
    • Leavened triangular flat bread of fine flour served hot
  • Lamb curry $19.00
    • Chunks of lamb in a generous, thick, highly-seasoned sauce
  • *Lamb chops $26.00
    • Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
  • Dahl lamb $20.00
    • Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Lamb korma $22.00
    • Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • Samosa $6.00
    • Seasoned vegetables wrapped in fine flour dough and fried flaky golden
  • Tandoori vegetable platter $18.00
    • An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
  • Filetto di manzo $34.00
    • Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
  • ●Altro.10
  • Pomodoro
  • ●Antipasto
  • Polpette $11.00
    • Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
  • ●Glutenfree pasta available
  • Calamari fritti $6.00
  • Prosciutto e bocconcini $11.00
    • Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
  • Reubens club $17.99
    • Peppered smoked meat, swiss cheese, lettuce, tomatoes and dijon mayo
  • Melted stilton blue cheese $7.99
  • Delmonico steak sandwich $22.99
    • Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
  • Cheddar potato pancakes $11.99
    • Deep fried potato cakes served with sour cream, apple sauce and chives
  • Tuna salad sandwich $13.99
    • Served on sliced pumpernickel with cheddar cheese, lettuce and tomatoes
  • Tuna melt $15.99
    • Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
  • Cajun jambalaya pasta $23.49
    • Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
  • Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • Fried calamari with a spicy tomato sauce $13.00
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
  • Custard Cream flavored with Fresh Vanilla Beans $11.00
  • Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
  • Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Les 9 Muses

Les 9 Muses

location

Address

1270 Avenue Bernard, Outremont, QC H2V 1V8, Canada

phone

Phone

05142749000

email

Email

None

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Opened hours

None
price range

Price

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Type

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Service

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cuisine

Cuisine

Others

features

Features

Location
1270 Avenue Bernard, Outremont, QC H2V 1V8, Canada
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