La Brass in Vancouver Menu

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La Brass in Vancouver has no menu available, but can choose from many other options such as Caprese Salad or Minestrone from Lupo Restaurant. Curry Express offers many options including XXL and Family Deal. Federico's Supper Club includes a wide range like Involtini Di Prosciutto E Burrata (G) (Per pieces) or Your Choice of Pasta a Glass of Wine from Select offerings. Tagine and Granola, Fruit & Yoghurt from . Chambar offers Cardero's Restaurant & Live Bait Marine Pub and Fresh Oysters Raw, On The Half Shell.

Nearby Sample Menus

Beef $8.59
Teriyaki Shrimpp $9.19/$11.18
Extra Meat $1.99
Shrimp & Scallop $10.29
Teriyaki pork $7.89/$9.88
Chicken $7.89
Teriyaki Beef & Chicken $9.19/$11.18
Chicken & Beef $8.89

Taster 4 $7.25
Mushroom Swiss $8.00
Cajun Chicken Entree Salad $10.99
Guacamole $1.99
Large 24 $26.25
Large Bag o'fries $4.49
Small 10 $11.75
Blackened Cajun Cheddar $8.49

Green Curry Chicken Bowl (DF) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious coconut green curry, with mixed veg, served on SMAK topped with crunchy thai slaw. 7/10 spicy
Organic Free range Egg $2.00
Try It With Avocado 42
Downtown Dahl Curry (VE, DF, N, 6) (Reg/Mini) $9.25/$5.85
- warm up the soul with this protein dense lentil curry served on SMAK rice topped with crunchy south asian slaw
The Amazing Eggs(V,S, SE) $7.65
- two scrambled eggs, spinach, roasted tomatoes, goat farm feta, chia, flax and sesame seeds served on a bed of SMAK potatoes
Almond Milk $85 c
Oceanwise Pacific Shrimp $2.25
Butter less Chicken (DF, N, 6) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious butter chicken sauce made with almonds served on SMAK rice, topped with crunchy south asian slaw

Belgard Brunch Burger $14.50
- Pemberton Meadows beef, Village Cheese Works cheddar, caramelized onions, house relish, iceberg, tomato, fried egg, brioche bun, brunch spuds
Pasta Salad $10
- bacon, red pepper, green onion, tomato, fresh mozzarella, sunflower pesto dressing
Health Nut Breakfast Bowl $13
- quinoa, avocado, goat cheese, arugula, toasted nuts, poached eggs, lemon + Okanagan honey vinaigrette
Beet Salad $14
- red + chioggia beets, raspberry pickled beet puree, compressed pears, goat cheese coulis, beet sorbet, crispy shallots
Add brunch spuds $3
Belgard Meatballs $14
- fresh mozza, San Marzano tomato sauce
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Veggie Burger $12
- house rosemary portobello patty, Village Cheese Works cheddar, caramelized onions, sunflower seed pesto aioli, alfalfa sprouts, tomato, celeriac chips, ciabatta

Caesar Salad $14
- baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons
Chicken Wings $15
- buttermilk & Spice crispy fried chickén wings, Korean-style Sauce
Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
Warm Marinated Olives $13
- agrinion green, kalamata
Classic Burger $18
- AAA beef patty, house-cured bacon, fontina cheese, lettuce, tomato brioche bun
1927 Salad $23
- green beans, tomato, cucumber, chicken breast, avocado, blue cheese, egg butter lettuce, lemon-caper Vinaigrette
Pizza Chorizo $18
- Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula