Johnny's Pops in Vancouver Menu

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Johnny's Pops in Vancouver has no menu available, but can choose from many other options such as Chicken or Beef from Koya Japan. Pizza Garden offers many options including Pepperoni (14"/18") and Calabria (14"/18"). Bogart's Bar & Restaurant Ltd includes a wide range like House Cut French Fries or Buttered Green Bean & Toasted Almonds. Organic Fruit Smoothie and Classic Red Eye from . The Flying Pig offers Match Eatery & Public House and Skillet hash.

Nearby Sample Menus

Shrimp $9.29
Beef $7.89
Rice noodles & Vegetables $5.19
Udon noodles w chicken $7.39
Teriyaki Chicken & Shrimp $8.79/$10.78
Teriyaki Shrimpp $9.19/$11.18
Noodles $4.69
Vegetable Roll $4.39

The Big Fat Deal $11.49
- juicy AAA Angus Bacon cheeseburger with your choice of crispy skin on fries or caesar salad & bottomless drink
Chicken strips combo $4.99
gilled Mushrooms $1.99
Wing Combo $12.99
Grilled Cheese Combo $4.99
Double Fat Cheese $10.99
Boneless Wing Combo $12.99
Chili $1.19

ADD ONS
Red Veg Curry Bowl (GF) (Reg/Mini) $9.65/$6.65
- tasty coconut red curry with potato, squash and mixed veg, served on SMAK rice, topped with crunchy thai slaw. 4/10 spicy
Morning Nymph (VE, DF, S, G) $5.35
- fresh sliced banana, dark chocolate, cinnamon, brown sugar and coconut milk
Substitute Quinoa $1.50
Butter less Chicken (DF, N, 6) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious butter chicken sauce made with almonds served on SMAK rice, topped with crunchy south asian slaw
Goat feta $2.00
ADD ONS
South Asian Slaw Salad (VE,N, DF) $8.25
- shredded cabbage, grated carrot, green onion, spinach, cilantro, mint, dal muth, and sliced almonds with mango chutney dressing

Margherita Pizzette $7
- fresh mozza, San Marzano tomato sauce, basil
Add wild sockeye salmon gravlax $5
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Thank you for helping support our local suppliers
- Two Rivers Specialty Meats, Sky Harvest, Wild Ocean, Mikuni Wild Harvest, Railtown Cafe, Emma Lea Farms, La Baguette, Bosa Foods
Charred Shishito Peppers $10
- romesco sauce, shaved grana padano, herbed bread crumbs, caramelized lemon
Beet Salad $14
- red + chioggia beets, raspberry pickled beet puree, compressed pears, goat cheese coulis, beet sorbet, crispy shallots
Belgard Brunch Burger $14.50
- Pemberton Meadows beef, Village Cheese Works cheddar, caramelized onions, house relish, iceberg, tomato, fried egg, brioche bun, brunch spuds
Oven Roasted Broccolini $10
- harissa, castelvetrano olive + sundried tomato tapenade, crispy shallots

AAA Alberta Beef Carpaccio $15
- parmigiano reggiano, rucola, olive oil
Albacore Tuna Tartare $14
- crème fraîche, crusty bread
Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough
Truffle Fries $11
- horisë cut fries, truffle oil, chives, parmesan mayo
The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
Burger Decadence $22
- AAA beef patty, braised beef short rib, blue cheese, tomato-fig relish, arugula porcini butter, brioche bun
Seared Scallops $18
- cauliflower puree, green apple gelee
Pizza Chorizo $18
- Oyama meats spicy chorizo, tomato, mozzarella, toasted fennel seeds arugula