Hyoga japanese cuisine in Vancouver Menu

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Hyoga japanese cuisine in Vancouver has no menu available, but can choose from many other options such as Pastries or Currant Scone With Jam And Clotted Cream from L'Abattoir Restaurant. Little Caesars Pizza Sunshine Hills offers many options including Meatsa and ●All day. Le Crocodile includes a wide range like Foie Gras Terrine or Butter Lettuce Salad. Starters and Main Course from . Absinthe Bistro offers Chambar and Tagine.

Nearby Sample Menus

Ginger Beef $7.39/$9.38
vegetable $7.79
Ginger Beef $7.39/$9.38
Pineapple Chicken $8.59
Pineapple Chicken $7.99/$9.98
teriyaki pork $7.39/$9.39
Beef & Shrimp $9.39
Teriyaki Shrimpp $9.19/$11.18

Small 6 $9.75
Mushroom Swiss $8.00
The Big Fat Deal $11.49
- juicy AAA Angus Bacon cheeseburger with your choice of crispy skin on fries or caesar salad & bottomless drink
Small 10 $11.75
Double kingburger $11.99
Burger Combo $4.49
Cajun Chicken Entree Salad $10.99
XXL $10.95
- For Healthy appetites, 2 strips of maple bacon, 2 breakfast sausage links, and 2 fluffy buttermilk pancakes

Try It With Avocado 42
All served on freshly toasted multi seed bread with roasted tomato, delicious onion Jam, and an organic free range egg
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Sausage & Eggs (DF) $8.45
- house made all natural pork sausage with two scrambled eggs served on a bed of SMAK potatoes
Natural Farm Chicken $2.00
Veggie SMAK Hash (V, DF, S, SE) $8.95
- roasted Portobello mushrooms, tomatoes, spinach, onion jam, with 2 organic scrambled eggs on a bed of SMAK potatoes with a piece of toasted multi seed bread
Freshly toasted multi seed bread with your choice of one (V, SE) $2.65
- strawberry jam, fraser valley honey, butter or almond butter
Chili Bowl (VE, DF) (Reg/Mini) $9.65/$6.65
- 25 cents from every bowl of the delicious, vibrant chili with be donated to the Vancouver food bank, lots of veggies, just enough beans and a hint of corn, served on SMAx rice. What a way to warm up the holiday spirit

Spicy Salsiccia Pizzette $13
- San Marzanos, gypsy salami, Postmark PA chorizo, provolone, watercress
Add bacon $2
Shrimp Spaghetti Nero $17
- Postmark IPA chorizo, jalapeño pesto, squid ink noodles, herbed bread crumbs
Roast Vegetable Pizzette $12
- red pepper, zucchini, fennel, olives, cherry tomatoes, feta, basil
Belgard Bacon $10
- maple bourbon pork belly, maple caramel
Oven Roasted Broccolini $10
- harissa, castelvetrano olive + sundried tomato tapenade, crispy shallots
Beet Salad $14
- red + chioggia beets, raspberry pickled beet puree, compressed pears, goat cheese coulis, beet sorbet, crispy shallots
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two Rivers cured meat, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate

North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
Classic Burger $18
- AAA beef patty, house-cured bacon, fontina cheese, lettuce, tomato brioche bun
1927 Salad $23
- green beans, tomato, cucumber, chicken breast, avocado, blue cheese, egg butter lettuce, lemon-caper Vinaigrette
Chicken Pot Pie $16
- Rossdown Farms chicken, creamy velouté, lemon and thyme biscuit
The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc
AAA Alberta Beef Carpaccio $15
- parmigiano reggiano, rucola, olive oil

Hyoga japanese cuisine

Greater Vancouver > Vancouver > Hyoga japanese cuisine

Address

3343 Kingsway, Ste 2, Vancouver, British Columbia V5R 5K6, Canada

Phone

06044380066

Email

None

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: Closed