Hawaii Ice in Pointe-Claire Menu

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Hawaii Ice in Pointe-Claire has no menu available, but can choose from many other options such as Tomato Soup or Oysters (each) from XO Le Restaurant. Restaurant Les Pyrenees offers many options including Soup of the day and Red gazpacho with Catalan chorizo. No 900 Pizzeria includes a wide range like Classic Caesar with pancetta or Arugula & lemon salad. Black Kalamata olives and Homemade Pretzel with Porter mustard from . L'amere a boire offers Biiru and Seul ou à plusieurs , Alone or with others.

Nearby Sample Menus

The garden $12.00
- Chicken onion pesto, tomatoes and mozzarella cheese
"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
Grilled salmon fillet $15.00
- Served with rice and salad
Chef´s grilled chicken salad $11.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
Tuna sandwich $5.00
- Tuna, shallots, celery and mayonnaise
Greek salad $9.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
Chicken wings (12) $12.00
- 12 wings served with one (2) sauce

Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
-choice of mint / garlic / onion $5.00
Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic

Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
Lasagna di carne $17.00
- Meat sauce, ricotta, spinach, mozzarella
Tre uova $9.00
- Three eggs any style
Insalata cesare
- Romaine lettuce, homemade caesar dressing, parmesan, croutons
Ice cream or sorbet $7.00
Filetto di manzo $34.00
- Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
Salmone e panna $22.00
- Salmon, fried capers, scallions, dill, cream
●Uove

Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
Swiss cheese $1.79
●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Smoked beef brisket wontons $11.99
- Fried wontons filled with our smoked meat brisket, sauerkraut and swiss cheese, served with a side of our sriracha mayo
Smokey red chimichurri sauce $3.99
Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers
All american burger $17.99
- Topped with melted cheddar cheese and hickory smoked bacon
Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings

Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Sherberts $8.50
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Fried calamari with a spicy tomato sauce $13.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P