Bilboquet in Pointe-Claire Menu

Bilboquet in Pointe-Claire has no menu available, but can choose from many other options such as Croissants or Viennoiseries from Cafe Parvis. Five Guys offers many options including Mustard and Relish. Restaurant Ganadara includes a wide range like Oh cleng or Tuigim Fam. Oysters and Salmon belly ceviche from . Jellyfish Crudo+Charbon offers No 900 Pizzeria and Classic Caesar with pancetta.

Nearby Sample Menus

  • Pizza Nutella $5.00
  • Classic Caesar with pancetta $5.00
  • Sfizi stuffed with prosciutto (3) $9.00
  • Charcuterie $12.00
    • porchetta speck prosciutto di Parma organic salami
  • Pizz’Egg $12.00
    • E.V.O.O. pecorino romano spicy pancetta egg green onions basil
  • Marinara $8.00
    • tomato sauce garlic oregano basil E.V.O.O. pecorino romano
  • Spicy pancetta and figs $17.00
    • E.V.O.O. fresh goat cheese arugula aged balsamic
  • Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
  • MARINATED ROASTED RED PEPPERS 6.95
    • Topped with crumbled Feta and extra virgin olive oil.
  • Pork 15.95/12.95/16.95
  • FETA CHEESE 5.95
  • PRASINI GREEN 5.95/9.95
    • Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
  • Grilled Chicken Filet 16.95
    • covered with feta cheese and marinated roasted red peppers
  • VILLAGE 9.95/14.95
    • Ripe tomatoes, cucumbers, red onions, peppers, Kalamata olives, Feta and Greek dressing.
  • Grilled Lamb Chop 4x 23.95
    • with lemon olive oil and oregano
  • Calamari 19.95
    • fried squid with mustard mayo and lemon wedge
  • Onion bhají / pakoras $6.00
    • Mouth-watering vegetables fried with seasoned herbal batter
  • Chicken Chaat salad $9.00
    • Fresh greens tossed with tandoori chicken bits and garnished with chat masala
  • Mushroom do-pizza $12.00
    • Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
  • Bhunna lamb $20.00
    • Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
  • Chicken Malaì kabab $8.00
    • Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
  • Chicken xacutti $20.00
    • Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
  • Bhunna beef $19.00
    • Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
  • *Taj thali $30.00
    • A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
  • Vongole e zucchini $19.00
    • Clams, tomatoes, zucchini, white wine, chilli
  • Hamburgers
    • 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
  • Hamborghini $8.00
    • Choice cut beef sliders, arugula pesto, roasted garlic aioli, fresh tomato
  • Occhio di bue $13.00
    • Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
  • Margherita $14.00
    • Tomato sauce, basil, mozzarella
  • Arancini al sole $9.00
    • Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
  • All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
  • Giardiniera $16.00
    • Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
  • Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
  • The "big 40" steak frites $42.99
    • A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
  • Chef antons steak, eggs & hash $43.99
    • Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
  • Sweet pimentos $3.69
  • Chipotle agave ribeye $43.99
    • A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
  • Jimmy the greek salad $23.99
    • Grilled chicken breast on chilled crisp romaine lettuce tossed in our home made, yoghurt dill greek dressing with crumbled feta cheese, kalamata olives, tomatoes, green and red peppers, cucumber, red onions and three cheese garlic bread
  • Melted stilton blue cheese $7.99
  • Roast beef melt $18.99
    • Sliced roast beef served on thick grilled rye bread topped with garlic mayo, sauteed onions and melted swiss cheese
Bilboquet

Bilboquet

location

Address

309 Chemin du Bord-du-Lac, Pointe-Claire, QC H9S 4L6, Canada

phone

Phone

05145050680

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Sandwiches

features

Features

Location
309 Chemin du Bord-du-Lac, Pointe-Claire, QC H9S 4L6, Canada
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