Fraser Barbecue & Fresh Meat in Vancouver Menu

Are you the owner? Manage this listing for free.

Fraser Barbecue & Fresh Meat in Vancouver has no menu available, but can choose from many other options such as Ransom or Sambar from Dosa Hut. Japadog offers many options including Salmon dog and Avocado. Absinthe Bistro includes a wide range like Starters or Main Course. ●Entrees and Benedicts with olive oil hollandaise from . Fable offers J's Pizza and -Medium.

Nearby Sample Menus

Noodle & Vegetables $4.99
Teriyaki Shrimpp $9.19/$11.18
Teriyaki Beef & Shrimp $8.79/$10.78
Teriyaki Beef $7.89/$9.88
Udon noodles w chicken $7.39
Rice noodles & Vegetables $5.19
Ginger Beef $7.39/$9.38
Beef $8.59

Chicken tender poutine $7.99
Regular 16 $18.25
Maple Bacon $1.49
Egg $1.19
Large Bag o'fries $4.49
Ultimate BBQ Burger
California Veggie $8.49
Original Flatburger $6.99

All Natural Pork Sausage $2.00
ADD
South Asian Slaw Salad (VE,N, DF) $8.25
- shredded cabbage, grated carrot, green onion, spinach, cilantro, mint, dal muth, and sliced almonds with mango chutney dressing
Evergreen Salad (VE, S, DF) $9.95
- spinach, broccoli, bc cucumber, zucchini, peas, parsley,mint, cabbage,edamame, argula,green onion, with glory dressing
Natural Farm Chicken $2.00
Chili Bowl (VE, DF) (Reg/Mini) $9.65/$6.65
- 25 cents from every bowl of the delicious, vibrant chili with be donated to the Vancouver food bank, lots of veggies, just enough beans and a hint of corn, served on SMAx rice. What a way to warm up the holiday spirit
Chicken Nori Wraps (S, SE, DF $10.95
- rossdown farms chicken, cucumber, red cabbage, spinach, edamame, hummus, pickled ginger, and kelp noodle, wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
Soup of The Day (VE, S, DF) (Reg/Mini) $6.95/$4.95
- A steaming hot bowl of our freshest creation

Beet Salad $14
- red + chioggia beets, raspberry pickled beet puree, compressed pears, goat cheese coulis, beet sorbet, crispy shallots
Burrata + Eggplant Caponata $17
- grilled sourdough, toasted almonds, goat cheese coulis
Salmon Gravlax Hash $15
- house cured sockeye, crispy potatoes, avocado, pickled onions, arugula, beet + Postmark IPA puree, poached eggs, smokey onion + parmesan cream
Add poached or fried egg $2
Add avocado $2
The Railtown Wrap $11
- roast marinated portobellos, avocado, sprouts, pickled onion, hummus, flatbread
Postmark Ale Sausage Skillet $15
- crispy potatoes, roasted mushrooms + tomato, poached eggs, smokey onion + parmesan cream, grilled sourdough
Japantown Ramen Bowl $14
- spicy miso pork broth, Hon’s noodles, sweet soy pork, soft boiled sesame egg, corn, bamboo shoots, charred garlic sesame oil, scallions (contains peanuts)

Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano
North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
Steak Frites $29
- 7oz. Angus beefstrip loin, house-cutfries, tomato-thyme jus
Seared Scallops $18
- cauliflower puree, green apple gelee
Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough
Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc
Add salmon fillet $12