Dong Phuong Vietnamese Restaurant in Vancouver Menu -

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Dong Phuong Vietnamese Restaurant in Vancouver has no menu available, but can choose from many other options such as Salmon dog or Avocado from Japadog. Vancouver Urban Winery offers many options including Chilled Pea Soup and Green Chickpea + Avocado Hummus. Le Crocodile includes a wide range like Foie Gras Terrine or Butter Lettuce Salad. Chicken and Beef from . Koya Japan offers Donair Town and Vegetariean Falafel.

Nearby Sample Menus

Spicy Chicken $7.39/$9.38
Teriyaki Beef & Shrimp $8.79/$10.78
Beef $7.89
Spicy Beef $7.39/$9.38
teriyaki Chicken $8.29/$10.28
Pineapple Chicken $7.99/$9.98
teriyaki pork $7.39/$9.39
Chicken $7.89

Original Flatburger $6.99
Taster 4 $7.25
Regular 16 $17.25
Guacamole $1.99
Kingburger Supreme $8.99
Egg $1.19
Wing Combo $12.99
XXL $10.95
- For Healthy appetites, 2 strips of maple bacon, 2 breakfast sausage links, and 2 fluffy buttermilk pancakes

Mango Salad (VE, S, SE, N, DF) $9.95
- fresh sliced mango, bc peppers, grated carrot, cashews, cucumbers, thai slaw, herbs, arugula and spring mix lettuce with herbs dressing
Natural Farm Chicken $2.00
ADD ONS
Sausage & Eggs (DF) $8.45
- house made all natural pork sausage with two scrambled eggs served on a bed of SMAK potatoes
Red Veg Curry Bowl (GF) (Reg/Mini) $9.65/$6.65
- tasty coconut red curry with potato, squash and mixed veg, served on SMAK rice, topped with crunchy thai slaw. 4/10 spicy
Chicken Box (S, SE, DF) $11.95
- all natural farm chicken with edamame, peppers and pickled ginger, pickled kelp noodles, thai slaw, chicken nori wrap with sesame soy dressing
South Asian Slaw Salad (VE,N, DF) $8.25
- shredded cabbage, grated carrot, green onion, spinach, cilantro, mint, dal muth, and sliced almonds with mango chutney dressing
Oceanwise Pacific Shrimp $2.25

SOUPS
CHARCUTERIE
substitute sweet soy pork for Postmark Stout braised pork belly $2
Thank you for helping support our local suppliers
- Two Rivers Specialty Meats, Sky Harvest, Wild Ocean, Mikuni Wild Harvest, Railtown Cafe, Emma Lea Farms, La Baguette, Bosa Foods
Green Chickpea + Avocado Hummus $9
- garlic, tahini, fresh lemon, feta, mint, fresh baked pita
Veggie Brunch Burger $13.50
- house rosemary portobello patty, Village Cheese Works cheddar, caramelized onions, sunflower seed pesto aioli, alfalfa sprouts, tomato, fried egg, ciabatta, brunch spuds
Belgard Brunch Burger $14.50
- Pemberton Meadows beef, Village Cheese Works cheddar, caramelized onions, house relish, iceberg, tomato, fried egg, brioche bun, brunch spuds
Japantown Ramen Bowl $14
- spicy miso pork broth, Hon’s noodles, sweet soy pork, soft boiled sesame egg, corn, bamboo shoots, charred garlic sesame oil, scallions (contains peanuts)

Burger Decadence $22
- AAA beef patty, braised beef short rib, blue cheese, tomato-fig relish, arugula porcini butter, brioche bun
1927 Salad $23
- green beans, tomato, cucumber, chicken breast, avocado, blue cheese, egg butter lettuce, lemon-caper Vinaigrette
Cef’s Seasonal Soup $9
Warm Marinated Olives $13
- agrinion green, kalamata
Add chicken breast $12
Chicken Wings $15
- buttermilk & Spice crispy fried chickén wings, Korean-style Sauce
served with house-cut fries
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade