Dairy Queen in Vancouver Menu

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Dairy Queen in Vancouver has no menu available, but can choose from many other options such as Souvlaki Choices or Add from Opa Souvlaki of Greece. Thai House Restaurant offers many options including Lunch hours 11:30 am to 2:00 pm and Tom yum gai. Bacchus Restaurant & Lounge includes a wide range like Confit duck rillette or Crusted albacore tuna. ●Side ordes and West coast chowder/bisque from . Salty's Fish & Chips offers SMAK- healthy fast food and The Super Bowl (VF, DF, S,SE,N,G).

Nearby Sample Menus

Beef $7.89
Pineapple Chicken $7.99/$9.98
Chicken & Shrimp $9.39
Seafood $10.09
Vegetable $6.89
Spicy Beef $7.39/$9.38
Udon noodles w shrimp $7.39
Spicy pork $7.39/$9.38

Homestyle Onion Rings $3.99
(burgers comes with mustard relish onions pickles tomato lettuce and mayo)
Veggieburger $7.49
Wing Combo $12.99
Garden Salad $5.99
Grilled Cheese Combo $4.99
Classic Grilled Chicken $8.29
American Cheese $0.79

Chicken Nori Wraps (S, SE, DF $10.95
- rossdown farms chicken, cucumber, red cabbage, spinach, edamame, hummus, pickled ginger, and kelp noodle, wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
Evergreen Salad (VE, S, DF) $9.95
- spinach, broccoli, bc cucumber, zucchini, peas, parsley,mint, cabbage,edamame, argula,green onion, with glory dressing
Avocado $2.00
Ginger Pork (DF) (Reg/Mini) $10.95/$7.35
- gelderman farms pork, slow cooked and pulled, in a heavenly ginger soy sauce with chunky vegetables, served over SMAK rice, topped with thai slaw
Natural Farm Chicken $2.00
Salmon Box (S, SE, DF) $11.95
- house cured wild salmon lox, avocado, spinach, seeds mix, pickled kelp noodles, thai slaw a salmon nori wrap, with sesame soy dressing
Sausage Breakfast Sandwich (DF, SE) $6.45
- organic scrambled egg with our house made all natural pork sausage
Protein Box (DF, SE) $14.25
- chicken detox salad, wild salmon lox, organic hardboiled egg and ocean wise pacific shrimp with mango chutney dressing

substitute sweet soy pork for Postmark Stout braised pork belly $2
Scallop + Salmon Risotto $19
- sweet peas, minted pea puree
Sunshine Bowl $12
- green lentils, spinach, kale, beets, red pepper, roasted chickpeas, alfalfa sprouts, avocado, orange + sunflower seed vinaigrette
Shrimp Spaghetti Nero $17
- Postmark IPA chorizo, jalapeño pesto, squid ink noodles, herbed bread crumbs
Chilled Pea Soup $4/$7.50
- garlic yogurt
Add brunch spuds $3
Sockeye Salmon $19
- minted pea puree, thumbelina carrots, ricotta gnudi, meyer lemon
Mushroom + Bacon Pate $8
- pickled mushrooms, bacon lardons, assorted bread

Chicken Pot Pie $16
- Rossdown Farms chicken, creamy velouté, lemon and thyme biscuit
Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
Scarlet Cake $14
- black cherry, classic compote
Caesar Salad $14
- baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons
Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough