Crackle Crème in Vancouver Menu

Are you the owner? Manage this listing for free.

Crackle Crème in Vancouver has no menu available, but can choose from many other options such as Classic Caviar or Quebec Foie Gras - Yin & Yang from Five Sails Restaurant. Chambar offers many options including Tagine and Granola, Fruit & Yoghurt. Teahouse in Stanley Park includes a wide range like Cheese Plate or Charcuterie Plate. Spring roll and Salad roll from . Pho Express offers Donair Town and Vegetariean Falafel.

Nearby Sample Menus

Spicy pork $7.39/$9.38
Noodle & Vegetables $4.99
teriyaki pork $7.39/$9.39
Shrimp & Scallop $10.29
Spicy Beef $7.39/$9.38
Ginger Beef $7.39/$9.38
Tofu $7.19
Vegetable Roll $4.39

Burger w cheese combo $4.99
Lumberjack poutine $7.99
Pineapple $1.19
Large 24 $26.25
American Cheese $0.79
Large 24 $25.25
Double kingburger $11.99
Yam Fries with chipotle mayo $4.99

Downtown Dahl Curry (VE, DF, N, 6) (Reg/Mini) $9.25/$5.85
- warm up the soul with this protein dense lentil curry served on SMAK rice topped with crunchy south asian slaw
Goat feta $2.00
South Asian Slaw Salad (VE,N, DF) $8.25
- shredded cabbage, grated carrot, green onion, spinach, cilantro, mint, dal muth, and sliced almonds with mango chutney dressing
Salmon Box (S, SE, DF) $11.95
- house cured wild salmon lox, avocado, spinach, seeds mix, pickled kelp noodles, thai slaw a salmon nori wrap, with sesame soy dressing
All served on freshly toasted multi seed bread with roasted tomato, delicious onion Jam, and an organic free range egg
Bacon $2.00
Soup of The Day (VE, S, DF) (Reg/Mini) $6.95/$4.95
- A steaming hot bowl of our freshest creation
Avocado $2.00

Add Rossdown farms chicken $4
Rock Shrimp Ceviche $13
- serrano, lime, honey, coriander, white corn chips
Margherita Pizzette $11
- San Marzano tomatoes, fresh mozza, basil
Add avocado $2
Scallops + Bacon $19
- seared scallops, Postmark Stout braised pork belly, tomato jam, celeriac puree, pickled enoki mushrooms
Pasta Salad $10
- bacon, red pepper, green onion, tomato, fresh mozzarella, sunflower pesto dressing
Oven Roasted Broccolini $10
- harissa, castelvetrano olive + sundried tomato tapenade, crispy shallots
Green Chickpea + Avocado Hummus $9
- garlic, tahini, fresh lemon, feta, mint, fresh baked pita

Seared Scallops $18
- cauliflower puree, green apple gelee
Sakura Farms Pork Chop $27
- mixed-bean ragout, kale, pear mostarda
Seasonal Oysters (each) $3.5
- cucumber pearls, champagne migricošette
Hotel Georgia Club $18
- turkey breast, house-cured bacon, fontina cheese, lettuce, tomato mayonnaise, cranberry sourdough
Scarlet Cake $14
- black cherry, classic compote
Add salmon fillet $12
Pizza Funghi $18
- mushroom trio, caräaelized onions, goat cheese, garlic cream
Cef’s Seasonal Soup $9