Capstone Tea & Fondue in Vancouver Menu

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Capstone Tea & Fondue in Vancouver has no menu available, but can choose from many other options such as Burrata or Beef tartare from Bauhaus Restaurant. Bao Bei Chinese Brasserie offers many options including Assorted Seasonal Chinese Pickles and Sichuan Cucumbers, Spicy Vinaigrette. The Flying Pig includes a wide range like Organic Fruit Smoothie or Classic Red Eye. Sundays and Per sleeve shooters from . Milltown Bar & Grill offers Jam Cafe YVR and Yogurt Parfait.

Nearby Sample Menus

Teriyaki pork & Shrimp $8.79/$10.78
Chicken $7.89
Udon noodles w beef $7.39
Seafood $10.19
Extra Meat $1.99
teriyaki Chicken $8.29/$10.28
california Roll $5.19
Ginger Chicken $7.39/$9.38

Crispy Skin on fries $3.99
Egg $1.19
L $6.95
- choice of 2 strips of maple bacon or 2 breakfast sausage links or 2 fluffy buttermilk pancakes
Taster 4 $7.25
Ultimate BBQ Burger
Taster 6 $9.25
BLTC Entree salad $10.99
Original Flatburger $6.99

ADD
Salmon Box (S, SE, DF) $11.95
- house cured wild salmon lox, avocado, spinach, seeds mix, pickled kelp noodles, thai slaw a salmon nori wrap, with sesame soy dressing
Fruit Booster (V, S, N, SE, G) $5.65
- fresh sliced strawberries, banana, orange and blueberries, with sliced almonds, cinnamon and yogurt
Oceanwise Pacific Shrimp $2.25
Chicken Box (S, SE, DF) $11.95
- all natural farm chicken with edamame, peppers and pickled ginger, pickled kelp noodles, thai slaw, chicken nori wrap with sesame soy dressing
The Super Bowl (VF, DF, S,SE,N,G) $5.65
- our own house made berry pure, fresh sliced strawberries, banana with almonds, chia, flax and seseame seeds
All served on freshly toasted multi seed bread with roasted tomato, delicious onion Jam, and an organic free range egg
Ocean wise Pacific Shrimp $2.25

Add avocado $2
Steak & Eggs $17
- Argentinian spice rubbed flank, chimichurri, poached eggs, smokey onion + parmesan cream, brunch spuds
Add bacon $2
Thank you for helping support our local suppliers
- Two Rivers Specialty Meats, Sky Harvest, Wild Ocean, Mikuni Wild Harvest, Railtown Cafe, Emma Lea Farms, La Baguette, Bosa Foods
Chilled Pea Soup $4/$7.50
- garlic yogurt
Scallops + Bacon $19
- seared scallops, Postmark Stout braised pork belly, tomato jam, celeriac puree, pickled enoki mushrooms
Spicy Salsiccia Pizzette $13
- San Marzanos, gypsy salami, Postmark PA chorizo, provolone, watercress
Coconut Chia Pudding $6.50/$13
- seasonal fruit, coconut + almond clusters, OK Falls honey

Baked Polenta With Goat Cheese $23
- mushroom and green pea ragout, sun-dried tomato and olive tapenade
Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
1927 Salad $23
- green beans, tomato, cucumber, chicken breast, avocado, blue cheese, egg butter lettuce, lemon-caper Vinaigrette
North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
Chicken Wings $15
- buttermilk & Spice crispy fried chickén wings, Korean-style Sauce
Caesar Salad $14
- baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons
Sakura Farms Pork Chop $27
- mixed-bean ragout, kale, pear mostarda
Warm Marinated Olives $13
- agrinion green, kalamata