Cafe Vienne in Villeray-Saint-Michel-Parc-Extension Menu -

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Cafe Vienne in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Salade kaiso or Soupe miso from Kyo Bar Japonais. Souvlaki Bar offers many options including LENTIL SOUP and TZATZIKI. Lattuca Barbecue includes a wide range like Le Champion or Trinite De Montréal. Calamari fritti and Hamborghini from . Wienstein & Gavino's offers Reuben's Deli & Steaks and Mtl smoked meat sliders.

Nearby Sample Menus

Chicken wings (8) $9.00
- 8 wings served with one (1) sauce
Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
Swiss burger $7/ $10
- Beef (7 ounces), swiss cheese, fried mushrooms covered in l´échappée sauce
Tuna submarine $9.00
- Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
Chicken kebab $14.00
- Served with a chef salad, rice or fries
all our plates are served with fries and coleslaw
Nachos with chili $9.00
- Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream

Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices

Hamborghini $8.00
- Choice cut beef sliders, arugula pesto, roasted garlic aioli, fresh tomato
Shortbread, vanilla flan, apples, peaches and cranberries $9.00
Giardiniera $16.00
- Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Pomodoro
Spinaci e formaggio $3.00
- Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
●Add grilled chicken or two shrimp $4
Arancini al sole $9.00
- Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce

All the above plates are served with french fries, coleslaw and a pickle spear
Reubens spaghetti $18.99
- Spaghetti bolognese topped with our signature chopped smoked meat, served with three cheese garlic bread
The sullivan $43.99
- A bone in ribeye with epic marbling for that tender and juicy flavour you've come to expect, 20 ox of charbroiled perfection
Reubens club $17.99
- Peppered smoked meat, swiss cheese, lettuce, tomatoes and dijon mayo
●Sides
Homemade soups $5.25
●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables

Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
Cooked Cream Chef’s Inspiration of the Day $11.50
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Mignardises Plate $9.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P