Café Larue & fils in Villeray-Saint-Michel-Parc-Extension Menu -

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Café Larue & fils in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Seul ou à plusieurs , Alone or with others or Mini Soupe from Biiru. Le Robin Square offers many options including Soup of the day and Fresh Gras Mi-Cuit and Dried Duck Magret. Jellyfish Crudo+Charbon includes a wide range like Oysters or Salmon belly ceviche. Soup of the day and French onion soup from . Nyk's Bistro Pub offers Balsam Inn and Orecchiette À La Pancetta.

Nearby Sample Menus

Hot chicken sandwich $11.00
- Chicken, gravy, sweet peas, coleslaw and fries
The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
Piggy pizza $12.00
- Tomato sauce, pulled pork, onions and mozzarella cheese
"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
Ribs $14.00
- Served with french fries and coleslaw
Pulled pork submarine $10.00
- Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
Nachos dish $11.00
- Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream

Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar

Zuppa del giorno $7.00
- Soup of the day
Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
Extra $2: gnocchi, cheese tortelloni
Meat sauce
●Dolci
Prosciutto e bocconcini $11.00
- Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
Spinaci e formaggio $3.00
- Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
●Pizza

Teriyaki steak salad $22.99
- Teriyaki-glazed grilled flatiron steak strips atop artisan salad mix, tossed in our spicy sesame, thai vinaigrette, topped with shredded carrots, cherry tomatoes, baby corn, snow peas and fried noodles
Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
Steak cut onion rings $10.99
- Cut thick & fried crispy, served with our jack daniels BBQ sauce
Bbb burger $19.99
- Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
Berghoff's beef burger $17.99
- Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup

Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Cooked Cream Chef’s Inspiration of the Day $11.50
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
TIRAMISU DA VINCI $10.50