Cafe du Jardin in Saint Leonard Menu

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Cafe du Jardin in Saint Leonard has no menu available, but can choose from many other options such as -A la carte or Mesclun salad, roasted almonds and cherry tomatoes from Beaver Hall. Kyo Bar Japonais offers many options including Salade kaiso and Soupe miso. Stash Cafe includes a wide range like Kielbasa or Menu du debutant. LENTIL SOUP and TZATZIKI from . Souvlaki Bar offers L'Orignal and mixed lettuce, pickled onions, pumpkin seeds.

Nearby Sample Menus

Bombolone (Available on Thursday) $3.50
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Pizz’Egg $12.00
- E.V.O.O. pecorino romano spicy pancetta egg green onions basil
Arugula & lemon salad $5.00
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Cannoli $5.00
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Fennel orange arugula almonds lemon (when available) $16.00

FETA CHEESE 5.95
FRESH CUI THICK FRIES 3.95
- Sprinkled with spices.
GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
Chicken 16.95/1395/17.95
Calamari 19.95
- fried squid with mustard mayo and lemon wedge
CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
SVK BAR POUTINE 9.95
- Fresh cut thick fries covered with crumbled Feta cheese and our poutine sauce.
Pork 15.95/12.95/16.95

*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Lamb vindaloo $20.00
- Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs

Osso bucco $29.00
- Braised veal shank, gremolata
Sorbet - raspberry, orange or le $6.00
Nutella cheesecake $8.00
Margherita $14.00
- Tomato sauce, basil, mozzarella
Tartare di manzo $12.00
- Beef tartare, truffle vinaigrette, roasted eggplant
Ragu di carne
Giardiniera $16.00
- Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella

Smokehouse turkey sandwich $14.49
- Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
The original reuben sandwich $17.99
- Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
Shiraz wine reduction sauce $5.99
Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
Homemade soups $5.25
Cheddar and beer dip $13.99
- Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
BBQ chicken $17.99
- Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken