Cactus Club Cafe in Vancouver Menu

• Szechuan Chicken Lettuce Wraps (RF) $17
  • sweet and spicy szechuan glaze, peanuts, wontons, korean chili sauce, spicy yogurt
• Tuna Stack (RF) $16½
  • ocean wise™ albacore, citrus tamari vinaigrette, nori, sesame, avocado, micro cilantro, wonton chips
• Spicy Chicken $13½
  • sweet chili glaze, crispy wontons, green onions
• Edamame $7 ¼
  • steamed soybeans, sea salt
• Rob’s Flatbread (RF) $13 ¼
  • caramelized onions, grape tomatoes, feta, goat cheese, basil pesto, arugula, balsamic glaze
• Ceviche (RF) $16¾
  • ocean wise™ lois lake steelhead, sustainably harvested prawns, red onions, thai basil, mint, cilantro, nuoc cham
• Ravioli + Prawn Trio (RF) $13¾
  • butternut squash and mascarpone ravioli, truffle butter sauce, sautéed jumbo prawns, pine nuts
• Kobe Style Meatball Duo $11
  • roasted tomato sauce, freshly grated parmesan, crostini
• Add $ 5 ¼
  • Meatball
• Calamari $14¼
  • peppers, jalapenos, dill, tzatziki, chipotle aioli
• Mini Burgers $13¾
  • certified angus beef®, cheddar, alder smoked bacon, red pepper relish
• Roasted Butternut Squash Soup (RF) $7 ¾
  • apple curry foam, basil oil, black pepper croutons
• Sushi Cone (RF) 5 ¾
  • spicy ocean wise™ albacore, hand rolled with avocado, cucumber, pickled ginger, tempura, micro cilantro, green onion, soy paper wrapper
• Crispy Dry Ribs $11½
  • sea salt, cracked pepper
• Chicken Wings $ 13¾
  • hot or salt and pepper, celery and creamy parmesan dip
• Crispy Yam Fries $ 8 ¾
  • garlic aioli
• Truffle Fries (RF) $9 ¼
  • truffle, herbs, grana padano, garlic aioli

• Creole Steak + Prawns $ 36 ½
  • 9oz certified angus beef® sirloin, cajun spices, spicy creole butter, white wine sautéed creole jumbo prawns, buttered mashed potatoes, roasted asparagus
• Millionaire’s Cut $42
  • 7oz AAA filet mignon, white wine sautéed creole jumbo prawns, buttered mashed potatoes, roasted asparagus
• Peppercorn New York Striploin (RF) $40
  • 12oz certified angus beef® striploin, pernod peppercorn demi-glace, buttered mashed potatoes, roasted asparagus
• Four Mushroom Sirloin (RF) $29½
  • 7oz certified angus beef® sirloin, shiitake, portabello, button and crimini mushroom demi-glace, buttered mashed potatoes, roasted asparagus
• Peppercorn Sirlon $ 30 ¾
  • 9oz certified angus beef®sirloin, pernod peppercorn demi-glace, buttered mashed potatoes, roasted asparagus
• Steak Frites (RF) $25 ¼
  • 7oz certified angus beef® sirloin, kale salad, horseradish cream, sea salted fries
• 9oz sirloin 2 ¼
• 7oz aaa filet 9 ¼
• 12 oz ny stripoin $ 11 ½

• Butternut Squash Ravioli With Prawns (RF) $25½
  • butternut squash and mascarpone ravioli, truffle butter, sautéed jumbo prawns, pine nuts, crispy sage
• Port Wine Salmon (RF) $26 ½
  • ocean wise™ lois lake steelhead, du puy lentils, port wine, bacon, daikon and carrot salad
• Double-Braised Pineapple Hoisin Short Rib (RF) $28
  • pineapple ginger glaze, shiitake mushrooms, korean chilli sauce, buttered mashed potatoes, snap peas
• Duck Confit (RF) $27
  • braised lentils, double smoked bacon, soy-truffle vinaigrette, baby frisée salad
• double duck $ 9¼
• Hunter Chicken (RF) $25 ¼
  • shiitake, portabello, button and crimini mushroom demi-glace, yukon gold potatoes, green beans
• Spaghettini + Kobe Style Meatballs (RF) $ 22 ½
  • roasted tomato sauce, truffle mushroom cream, fresh ricotta cheese
• Prawn Spaghettini (RF) $21
  • slow-roasted tomato sauce, chilies, fresh herbs, crostini
• Sablefish (RF) $36
  • shiitake mushrooms, asparagus, peking duck broth, fingerling potatoes
• Blackened Creole Chicken $ ½
  • creole butter, cajun spices, buttered mashed potatoes, roasted asparagus

• with grilled avocado $16
• Quinoa Salad (RF) $14 ¾
  • fresh greens, arugula, cucumber, feta, raisins, capers, grape tomatoes, peppers, spicy pecans, sherry vinaigrette
• Raincoast Greens $18
  • fresh greens, grilled chicken breast, avocado, tomatoes, feta, spicy pecans, cucumber, lemon-thyme vinaigrette
• Rocket Salad (RF) $18
  • parmesan crusted chicken breast, arugula, vine tomatoes, red onion, lemon caper dressing
• Modern Bowl (RF)
  • tabbouleh, pineapple salsa, roasted cauliflower and broccoli, tomatoes, cucumber, fresh greens, jasmine rice, miso carrot ginger sauce
• with grilled chicken $18
• with glazed salmon $19 ½
• Kale + Grilled Chicken Salad $17
  • kale, fresh greens, romaine, dijon-lemon vinaigrette, pickled red onions, parmesan crumble
• ADD TO ANY SALAD
• grilled chicken breast $ 5½
• grilled salmon $ 6¾
• sautéed prawns $ 6¾

• Served with sea salted fries
• Bbq Duck Clubhouse (RF) $18
  • peking duck, roasted chicken, prosciutto di modena, pecan fruit bread
• The Feenie Burger (RF) $17 ¾
  • mashed certified angus beef®, sautéed mushrooms, aged cheddar, smoked bacon, red relish, mayonnaise, ketchup, mustard
• Short Rib Sandwich (RF) $ 17 ½
  • caramelized onions, beef jus, emmental cheese, toasted sourdough
• Rob’s Crispy Chicken Sandwich $16 ¼
  • spicy panko-crusted chicken, swiss cheese, sambal mayo, lettuce, tomato, pickle and onion
• Cajun Chicken Sandwich $15 ½
  • aged cheddar, lettuce, tomato
• Cheddar Bacon Burger $16 ¾
  • smashed certified angus beef®, aged cheddar, smoked bacon, red relish, mayonnaise, ketchup, mustard
• Gardenburger $15 ¼
  • sautéed mushrooms, aged cheddar, red relish, mayonnaise, ketchup, mustard
• Add To Your Sandwich Or Burger
• cheddar cheese $ 1
• mushrooms $1
• bacon $ 1

• Chicken Tacos (RF) $15 ¾
  • mexican-style braised chicken, avocado, lettuce, pickled radish, onions and jalapeños, feta, sour cream, cilantro, sea salted fries
• add guacamole $ 1
• Baja Fish Tacos (RF) $17
  • beer battered ocean wise™ cod, shredded cabbage, chipotle aioli, fire roasted tomato salsa, pickled red onions, jalapeño peppers, sea salted fries
• add guacamole $ 1
• Teriyaki Chicken Rice Bowl $17 ½
  • bell peppers, broccoli, braised red cabbage, bean sprouts, spicy yogurt
• Chicken Tenders $13 ¾
  • panko-breaded chicken, sea salted fries, honey mustard dip
• Pesto Chicken Quesadilla $ 12 Pesto Chicken Quesadilla>>blended cheeses, basil pesto, sundried cranberries, honey lime dip
  • blended cheeses, basil pesto, sundried cranberries, honey lime dip
• Sea salted fries $ 3 ¼
• Fresh greens or yam fries $ 4 ½

• Pumpkin Cheesecake $8 ½
  • warm spices, toasted walnuts, caramel sauce, hand whipped cream. available for a limited time
• Chocolate Peanut Butter Crunch Bar (RF) $9
  • tahitian vanilla ice cream, caramel sauce, crunchy chocolate pearls
• Caramel Chocolate Mousse (RF)
  • warm caramel foam, crunchy sponge toffee, velvety chocolate mousse
• single $3
• double $6
• triple $9
• White Chocolate Cheesecake (RF) $8 ¼
  • chocolate cookie crust, raspberry compote, hand whipped cream
• Key Lime Pie $ 8 ¼
  • freshly squeezed key limes, graham cracker crust, hand whipped cream
• Chocolate Lava Cake $ 8 ¼
  • molten dark chocolate cake, raspberry coulis, tahitian vanilla ice cream

• Croissant basket $6
• TradItional $13
  • two poached eggs, canadian bock bacon, toasted english muffin, hollandaise sauce
• Navajo tried flat bread $6
  • olive tapenade
• 8oz chuck burger $17
  • garlic aioli pickle, lettuce, red onion, tomato, jalapeno Havarti, brioche bun
• Ahi tuna $36
  • grilled sushi rice, pickled mushroom marinated daikon, ponzu glaze
• Bbq vegan roll $11
  • grilled zucchini, asparagus, red peppers, avocado, cucumber, soy glaze, wasabi sprout
• Roosted button mushroom $6
• Salt spring mussels or modelo clams $17
  • choice of Garlic, bacon, leek, white wine cream tomato chorizo

• Traditional thai curry $9.50
  • Red, green or yellow curry
• Pad ped nauw mai $9.50
  • Your choice of chicken, beef or pork sauteed with bamboo shoots, bell peppers and chilli sauce
• Pad katiem $9.50
  • Choice of chicken, beef por pork marinated with garlic & white pepper served on a bed of spinach
• Chili pepper fried rice $9.50
  • With diced vegetables & egg
• Pad khing $9.50
  • Choice of chicken, beef or pork stir fried with ginger, onions, mushrooms & chayote
• Pad peaw wann $9.50
  • Choice of chicken, beef or pork stir fried in sweet & sour sauce
• Lunch hours 11:30 am to 2:00 pm
• -Choice of chicken, beef, pork or tofu

• Gravy $1.99
• Coleslaw small $2.99
• Large Bowl $5.39
• The Apply platter for two $13.99
  • 6 delicately battered prawns, 6 mushrooms, 6 hand-cut onion rings, 6 zucchini sticks, comes with ranch dip cocktail sauce
• All you can eat Fish & chips includes bottomless pop $12.99
• Mushy peas $2.29
• Halibut $12.29
  • 1 pc of thinly battered halibut & chips
• Bun & Butter $0.69

• Steak Frites $15
  • flat iron steak with house cut fries and demi glace
• Steamed Mussels $12
  • shallots, garlic, herbs, white wine and butter served with grilled ciabatta
• Veggie Burger $ 14
  • Black bean, mushroom and almonds with aged chedar, house roasted tomato relish djonaise and crispy onions
• DESSERTS $7
• Caesar Salad $8
  • with croutons and parmesan crisp
• Shepherd’s Pie $14
  • traditional fresh ground lamb with roasted garlic mashed potatoes served with house roasted tomato relish
• Quinoa & Black Bean Salad $10
  • with cherry tomatoes, cucumbers, pistachios and feta
• Crab Cakes $13
  • with chipotle aioli greens

• Ahi Tuna Tartare
  • crispy wonton, avocado ginger infused sesame oil dressing
• Or Roast Milk Fed Veal Tenderloin Wrapped In Pancetta
  • chive butter poached Atlantic lobster pommes Parisienne, natural jus
• Luxe Lemon Mille-Feuilles
  • delicate layers of phyllo pastry & chilled lemon cream garnished with pearls of orange 'caviar" fresh berry purée
• Per Person $ 88
• Atlantic Lobster Bisque $16
  • fresh lobster garnish, topped with bisque foam
• Golden Delicious Warm Apple Strudel $13
  • & chilled baked apple confit terrine, calvados cream homemade pistachio ice cream
• Coffee or Tea
• Luxe Lemon Mille-Feuilles $13
  • delicate layers of crisp phyllo pastry chilled lemon cream & lemon parfait, fresh berry purée topped with pearls of orange "caviar"

• Vegetable udon $7.50
  • Vegetable with noodle soup, large
• -Large $6.95
• Tamago roll $2.25
  • Eggs
• Soyu ramen $7.95
  • Japanese soy sauce paste noodle soup, large
• Maki combo $7.50
  • California roll or BC roll, salmon roll, tuna roll
• Toro sashimi $9.95
  • Fatty tuna, 6 pcs
• Tuna roll $2.50
• -Small $4.95

1790 Beach Ave, Vancouver, British Columbia, Canada

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