Buffet la Stanza in Saint Leonard Menu

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Buffet la Stanza in Saint Leonard has no menu available, but can choose from many other options such as Tandoori nan or -choice of mint / garlic / onion from Le Taj. Nyk's Bistro Pub offers many options including Soup of the day and French onion soup. Lattuca Barbecue includes a wide range like Le Champion or Trinite De Montréal. Mustard and Relish from . Five Guys offers Kyo Bar Japonais and Salade kaiso.

Nearby Sample Menus

Sfizi stuffed with prosciutto (3) $9.00
Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Bombolone (Available on Thursday) $3.50
Pizza Nutella $5.00
(All our pizzas can be made with gluten-free dough (+3))

CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
Greek Style Grilled Chicken half/full 11.95/19.95
- grilled chicken pieces with lemon extra virgin olive oil oregano salt & pepper
Calamari 19.95
- fried squid with mustard mayo and lemon wedge
Bifteki 11.95/15.45/12.95/16.95
FETA CHEESE 5.95
SVK BAR POUTINE 9.95
- Fresh cut thick fries covered with crumbled Feta cheese and our poutine sauce.
GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.

Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
Tandoori Chicken $19.00
- Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang

●Antipasti
Bruschetta $3.00
Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
●Uove
Tre uova con carne $14.00
- Three eggs any style, bacon, mortadella, italian sausage
Alfredo
Extra $2: gnocchi, cheese tortelloni
-grilled jumbo shrimp - 3 for $12.00

Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
Grilled karnatzel sausage $12.49
- Grilled sausage served with ny style deli mustard with grilled rye and pumpernickel bread
Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
●Sides
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
Baby house or baby caesar salad $9.99
The alamo burger $17.99
- Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf