Baristello & Cie in Villeray-Saint-Michel-Parc-Extension Menu -

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Baristello & Cie in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons from Europea. Balsam Inn offers many options including Orecchiette À La Pancetta and Pappardelle Sauce Chasseur. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. Oh cleng and Tuigim Fam from . Restaurant Ganadara offers Cafe Parvis and Croissants.

Nearby Sample Menus

Plain $10.00
- Tomato sauce, and mozzarella cheese
Contre-filet $15.00
- Served with pepper sauce, mushrooms and fries
Caesar salad $5.00
- Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
Grilled italian sausage $9.00
- Served with coleslaw, strong mustard and fries
Chili poutine $9 / $13
- Chili sauce
Greek salad $9.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
Tuna salad $9.00
- Tuna, lettuce, tomato, cucumber, and italian dressing

Mango pickle $3.00
Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
-choice of mint / garlic / onion $5.00
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon

Prosciutto e rucola $17.00
- Tomato sauce, prosciutto, arugula, olive oil, fior di latte
Alfredo
Gamberi macchiato $24.00
- Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
Almond and rum brownie, vanilla ice cream $7.00
Death by chocolate mousse $9.00
Mr. Gavino’s signature tiramisù $9.00
●Antipasti

Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
Texas toast grilled cheese steak sandwich $20.99
- Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
Millionaire's club $18.49
- Shaved roast beef, horseradish mayo, cheddar cheese, lettuce and tomatoes
Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
Bangkok chicken salad $19.99
- Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
Bandera BBQ chicken sandwich $19.99
- Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
Cherry peppers $3.69

Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Small Sicilian Cones $9.50
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
White fish of the day $39.00
With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs