Address
6372 Fraser St, Vancouver, British Columbia V5W 3A4, Canada
89 Inn Restaurant in Vancouver Menu
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89 Inn Restaurant in Vancouver has no menu available, but can choose from many other options such as Skillet hash or Two eggs any style from Match Eatery & Public House. Pho Boi offers many options including Crispy fried Roll and Fried Chicken Wings. The Lennox Pub includes a wide range like Grilled lamb chops (GF) or Calamari. Lunch hours 11:30 am to 2:00 pm and Tom yum gai from . Thai House Restaurant offers Lupo Restaurant and Caprese Salad.
Nearby Sample Menus
- vegetable $7.79
- Rice $2.79
- vegetable 47.59
- teriyaki Chicken $7.79/$9.78
- teriyaki Chicken $8.29/$10.28
- Teriyaki Beef & Chicken $9.19/$11.18
- vegetables $4.19
- Udon noodles w pork $7.39
- Pancakes $7.49
- Taster 6 $8.25
- Regular 16 $18.25
- Chicken Caesar Entree Salad $9.99
- Veggieburger $7.49
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The Big Fat Deal $11.49
- juicy AAA Angus Bacon cheeseburger with your choice of crispy skin on fries or caesar salad & bottomless drink
- Classic Grilled Chicken $8.29
- American Cheese $0.79
- Wild Salmon Lox $2.25
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Veggie Breakfast Sandwich (V, DF, SE, S) $6.45
- organic scrambled egg with fresh spinach and roasted Portobello mushrooms
- Natural Farm Chicken $2.00
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Salmon Nori Wraps (S, SE, DF $11.25
- house cured wild salmon lox with cucumber, spinach, edamame, red cabbage, hummus, and pickled ginger wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
- Substitute Quinoa $1.50
- ADD ONS
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The Super Bowl (VF, DF, S,SE,N,G) $5.65
- our own house made berry pure, fresh sliced strawberries, banana with almonds, chia, flax and seseame seeds
- Wild Salmon Lox $2.25
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Yam Gnocchi WI Lamb Ragu $17
- braised pork shoulder, brown sage butter, sweet peas
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Sockeye Salmon $19
- minted pea puree, thumbelina carrots, ricotta gnudi, meyer lemon
- Add poached or fried egg $2
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Bread Pudding French Toast $14
- blueberry compote, bourbon anglaise, pécan streusel, chantilly cream
- Add flank steak $6
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Steak & Eggs $17
- Argentinian spice rubbed flank, chimichurri, poached eggs, smokey onion + parmesan cream, brunch spuds
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Ruby Red Beet Dip $12
- goat cheese, toasted almonds, fresh veggies
- Add brunch spuds $3
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Seared Scallops $18
- cauliflower puree, green apple gelee
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Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc
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Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
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Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
- Cef’s Seasonal Soup $9
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Albacore Tuna Tartare $14
- crème fraîche, crusty bread
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The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
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House-Made Ice Creams & Sorbets $12
- please ask for your server for daily selection
89 Inn Restaurant
Phone
06043242180
Opened hours
Monday: 12:00 AM – 9:00 PM, Tuesday: 12:00 AM – 9:00 PM, Wednesday: 12:00 AM – 9:00 PM, Thursday: 12:00 AM – 9:00 PM, Friday: 12:00 AM – 9:00 PM, Saturday: 12:00 AM – 9:00 PM, Sunday: 12:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Japanese
Features
6372 Fraser St, Vancouver, British Columbia V5W 3A4, Canada
- Vancouver Japanese Menus
- Greater Vancouver Japanese Menus