Woo's Cafe in Southwest Menu

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Woo's Cafe in Southwest has no menu available, but can choose from many other options such as Kielbasa or Menu du debutant from Stash Cafe. Maison Christian Faure Patisserie offers many options including 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6. Bar Sportif L'échappée includes a wide range like "Au gratin" onion soup or Chef salad. Madeleines tièdes and Minestrone de légumes from . Maison Boulud offers Portus 360 and Caldo verde.

Nearby Sample Menus

Tuna submarine $9.00
- Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
Post- game nachos $15.00
- Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream
Greek salad $7.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
Onion rings $5.00
Tortellini $12.00
- Meat tortellini, rosee sauce
Player´s room combo $18.00
- Nachos with chili, 6 chicken wings, 4 stuffed jalapenos
Fish & chips $10.00
- Served with coleslaw and fries
Ham sandwich $5.00
- Ham, swiss cheese, lettuce, tomatoes, and mayonnaise

*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron

Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Costatta di manzo $36.00
- Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
Nutella e dulce de leche $11.00
- Nutella and caramel
Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
Risotto del pescatore $28.00
- Lobster meat, shrimp, scallops, calamari, saffron
●10 at 10
Ali di pollo al chinotto $9.00
- Crispy-fried chicken wings in our brio bbq sauce
Dulce de leche cheesecake $8.00

Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
Banana peppers $3.69
Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers
Club roll
- A combination of grilled smoked meat, salami and stuffed chicken, served on a brioche bun with deli mustard
Coleslaw $3.69
Big bang sandwich $24.99
- A towering one pnd smoked meat sandwich! served on rye bread with mustard
Deli platter $13.99

Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese