Teriyaki Experience in Vancouver Menu

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Teriyaki Experience in Vancouver has no menu available, but can choose from many other options such as Pastries or Currant Scone With Jam And Clotted Cream from L'Abattoir Restaurant. Thai House Restaurant offers many options including Lunch hours 11:30 am to 2:00 pm and Tom yum gai. Cactus Club Cafe includes a wide range like with grilled avocado or Szechuan Chicken Lettuce Wraps (RF). Organic Fruit Smoothie and Classic Red Eye from . The Flying Pig offers Little Caesars Pizza Sunshine Hills and Meatsa.

Nearby Sample Menus

Udon noodles w pork $7.39
Extra Meat $1.99
Chicken & Shrimp $9.39
Chicken $7.79
Teriyaki Shrimpp $9.19/$11.18
Udon noodles w beef $7.39
Miso Soup $2.39
Tofu $8.09

BLTC Entree salad $10.99
Side Caesar Salad $3.49
Pineapple $1.19
Cajun Chicken Entree Salad $10.99
Regular 16 $17.25
Homestyle Onion Rings $3.99
Chili $1.19
Turkeyburger $8.49

Spicy Avo Mash $1.33
Sausage & Eggs (DF) $8.45
- house made all natural pork sausage with two scrambled eggs served on a bed of SMAK potatoes
The Amazing Eggs(V,S, SE) $7.65
- two scrambled eggs, spinach, roasted tomatoes, goat farm feta, chia, flax and sesame seeds served on a bed of SMAK potatoes
Chili Bowl (VE, DF) (Reg/Mini) $9.65/$6.65
- 25 cents from every bowl of the delicious, vibrant chili with be donated to the Vancouver food bank, lots of veggies, just enough beans and a hint of corn, served on SMAx rice. What a way to warm up the holiday spirit
Red Veg Curry Bowl (GF) (Reg/Mini) $9.65/$6.65
- tasty coconut red curry with potato, squash and mixed veg, served on SMAK rice, topped with crunchy thai slaw. 4/10 spicy
Freshly toasted multi seed bread with your choice of one (V, SE) $2.65
- strawberry jam, fraser valley honey, butter or almond butter
Wild Salmon Lox $2.25
Salmon Box (S, SE, DF) $11.95
- house cured wild salmon lox, avocado, spinach, seeds mix, pickled kelp noodles, thai slaw a salmon nori wrap, with sesame soy dressing

Add burrata $6
Korean Rice Bowl $12
- gai Ian, cabbage, edamame, sriracha BBQ, free-range fried egg
Yam Gnocchi WI Lamb Ragu $17
- braised pork shoulder, brown sage butter, sweet peas
Railtown Breakfast Wrap $13
- fried egg, bacon, avocado, arugula, sprouts, pickled onion, hummus, flatbread + brunch spuds
Rock Shrimp Ceviche $13
- serrano, lime, honey, coriander, white corn chips
Add grilled wild sockeye salmon $5
Scallop + Salmon Risotto $19
- sweet peas, minted pea puree
Sunshine Bowl $12
- green lentils, spinach, kale, beets, red pepper, roasted chickpeas, alfalfa sprouts, avocado, orange + sunflower seed vinaigrette

Caesar Salad $14
- baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons
Seared Scallops $18
- cauliflower puree, green apple gelee
Chicken Wings $15
- buttermilk & Spice crispy fried chickén wings, Korean-style Sauce
AAA Alberta Beef Carpaccio $15
- parmigiano reggiano, rucola, olive oil
Cef’s Seasonal Soup $9
Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
Scarlet Cake $14
- black cherry, classic compote
Burger Decadence $22
- AAA beef patty, braised beef short rib, blue cheese, tomato-fig relish, arugula porcini butter, brioche bun