Subway - Place d'Armes in Southwest Menu

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Subway - Place d'Armes in Southwest has no menu available, but can choose from many other options such as Cheese croquettes or Oysters of the day (6 or 12) from Brasserie T!. Le Taj offers many options including Tandoori nan and -choice of mint / garlic / onion. Biiru includes a wide range like Seul ou à plusieurs , Alone or with others or Mini Soupe. Our lobster capuccino with truffle puree and Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons from . Europea offers Brit and Chips and Large shrimp.

Nearby Sample Menus

Bruschetta $7.00
- Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
Chicken wings (8) $9.00
- 8 wings served with one (1) sauce
Calamari $7.00
- Fresh calamari served with cream cheese and fried
French fries with gravy $4 / $6
- Brown sauce or pepper sauce
Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
Tomato sandwich $4.00
- Tomato and mayonnaise
Cheese sticks (5) $7.00
- Served with salsa sauce
Piggy pizza $12.00
- Tomato sauce, pulled pork, onions and mozzarella cheese

Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
Chicken tíkka Masala $20.00
- Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
Curry sauce $3.00
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices

Linguine
Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
Polpette $11.00
- Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
Salmone salsa carbonizzato $26.00
- Grilled atlantic salmon, charred tomato salsa
Calamari fritti $6.00
Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
Bruschetta $3.00
Cozze tarantina $11.00
- Mussels, diced tomato, shallots, parsley, garlic crostini

Roast beef melt $18.99
- Sliced roast beef served on thick grilled rye bread topped with garlic mayo, sauteed onions and melted swiss cheese
Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
Grilled salmon salad $26.99
- Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
Steak cut onion rings $10.99
- Cut thick & fried crispy, served with our jack daniels BBQ sauce
Club roll
- A combination of grilled smoked meat, salami and stuffed chicken, served on a brioche bun with deli mustard
Honey-crunch chicken strips $12.99
- Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
All the above plates are served with french fries, coleslaw and pickle spear

With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00