Subway Cote St Luc in Cote Saint-Luc Menu

Subway Cote St Luc in Cote Saint-Luc has no menu available, but can choose from many other options such as Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from Da Vinci Restaurant. Le Taj offers many options including Tandoori nan and -choice of mint / garlic / onion. Restaurant Les Pyrenees includes a wide range like Soup of the day or Red gazpacho with Catalan chorizo. Classic Caesar with pancetta and Arugula & lemon salad from . No 900 Pizzeria offers Five Guys and Mustard.

Nearby Sample Menus

  • Baked potato skins (3) $6.00
    • Served with bacon bits and cream cheese
  • Tomato sandwich $4.00
    • Tomato and mayonnaise
  • Mexican burger $7/ $10
    • Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
  • Onion rings $5.00
  • The sicilian $12.00
    • Tomato sauce, italian sausage and mozzarella cheese
  • Greek salad $9.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • Nachos with chili $9.00
    • Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
  • Pulled pork burger $7/ $10
    • Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
  • Aloo paratha $6.00
    • Whole wheat bread filled with seasoned potatoes and baked in tandoor
  • Tandoori Paratha $5.00
    • Whole - wheat bread baked in the tandoor, generously buttered
  • Dahl lamb $20.00
    • Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Lamb vindaloo $20.00
    • Lamb is delicately cooked with onions, cumin, coriander and chillies. Vinegar is added to give it a spicy tangy taste
  • *Taj vegetable thali $25.00
    • Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • Tandoori nan $4.00
    • Leavened triangular flat bread of fine flour served hot
  • Chicken Chaat salad $9.00
    • Fresh greens tossed with tandoori chicken bits and garnished with chat masala
  • -add a meatball for $4.00
  • Filetto di manzo $34.00
    • Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
  • Al sole
    • Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic
  • ●Antipasto
  • Insalata caprese $12.00
    • Tomatoes, fior di latte, basil pesto, olive oil
  • Poutine w&g
    • Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella
  • Panino della notte
    • See your server for tonight’s creation
  • ●Insalate
  • Extra rye bread $1.49
  • Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
  • Reubens spaghetti $18.99
    • Spaghetti bolognese topped with our signature chopped smoked meat, served with three cheese garlic bread
  • Melted stilton blue cheese $7.99
  • Fried pickles $10.99
    • Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo
  • Baja chicken $26.99
    • Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
  • Deli platter $13.99
  • Classic club $16.99
    • Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
  • Custard Cream flavored with Fresh Vanilla Beans $11.00
  • Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
  • Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
  • Sherberts $8.50
  • Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
  • Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Subway Cote St Luc

Subway Cote St Luc

location

Address

7155 Chemin de la Côte-Saint-Luc, Côte Saint-Luc, QC H4V 1J2, Canada

phone

Phone

05144866825

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Location
7155 Chemin de la Côte-Saint-Luc, Côte Saint-Luc, QC H4V 1J2, Canada
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